Coconut Gel (some referred as Nata de Coco or Coconut Jelly) is a popular dessert in Asia. Nata de coco is a cellulose gelatinous food product made from extracted coconut milk and coconut mother liquor fermented with Cetobacter xylinum. In cream color, it tastes smooth and slippery and chewy. It performs wonderfully in flavor expression, compatibility, heat stability, cold resistance, acid resistance, alkaline resistance and light durability. High in cellulose and low in calorie, it is a new type of natural and health-caring food as well as an ideal source of cellulose ingredient in food processing.
In global coconut gel market, Asia Pacific region has the major market share followed by Europe. Rising production of coconut based products in Malaysia, Thailand and Indonesia is driving the nata de coco market growth in Asia Pacific region. Rising popularity of desserts and pudding made from nata de coco (coconut gel) is playing the key role in increasing demand of nata de coco in Europe and Middle East countries.
Coconut Gel market has been segmented on the basis of packaging which comprises canned packaging, pouch packaging, bottle packaging and others.
Coconut Gel market has been segmented on the basis of distribution channel which supermarket/ hypermarket, convenience shop, independent retailers and others. Coconut Gel market has been segmented on the basis of application which comprises food and beverages, cosmetics, pharmaceutical and others.
In 2019, the market size of Coconut Gel is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of 5.3% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Coconut Gel.
This report studies the global market size of Coconut Gel, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Coconut Gel sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Happy Alliance (M) Sdn Bhd
Jeram Coconut Sdn. Bhd.
The Prachuab Fruit Canning(Praft)
Schmecken Agro Food Products
Minh Chau Company
PT. UNICOCO INDUSTRIES INDONESIA
Livendo Group
Prosper Foods Industry, Ltd.
Ram Food Products, Inc (RAM)
CMBev
PT. Sari Segar Husada
Market Segment by Product Type
Canned Packaging
Pouch Packaging
Bottle Packaging
Others
Market Segment by Application
Supermarkets/hypermarkets
Convenience Stores
Independent Retailers
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Coconut Gel status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Coconut Gel manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Coconut Gel are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Summary:
Get latest Market Research Reports on Coconut Gel. Industry analysis & Market Report on Coconut Gel is a syndicated market report, published as Global (United States, European Union and China) Coconut Gel Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Coconut Gel market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.