Carob is high in calcium and fiber and free of caffeine.Naturally-present antioxidant polyphenols benefit health and aid good digestion.With a mildly sweet,rich taste,it is used in solid form such as chips as an ingredient in baked goods and confectionery to replace chocolate.
According to our (Global Info Research) latest study, the global Carob Chocolate market size was valued at US$ 219 million in 2023 and is forecast to a readjusted size of USD 533 million by 2030 with a CAGR of 13.7% during review period.
PANOS Brands is one of the most important global manufacturers of carob chocolate, holds a share of about 10%, other key manufacturers include d&d chocolates. North America is the largest carob chocolate market, occupied for about 25%. In terms of type, carob chocolate bars is the largest segment, with a share of over 75%. And in terms of application, online sales segment holds a share of about 15%.
This report is a detailed and comprehensive analysis for global Carob Chocolate market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.
Key Features:
Global Carob Chocolate market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Carob Chocolate market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Carob Chocolate market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Carob Chocolate market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2019-2024
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Carob Chocolate
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Carob Chocolate market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include D&D Chocolates, Missy J's, The Carob Kitchen, PANOS Brands, Supertreats UK, Casa do Bosque, Uncommon Carob, Foundation Foods, Carob World, Carob House, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Carob Chocolate market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Carob Chocolate Bars
Carob Chocolate Chips
Others
Market segment by Application
Online
Offline
Major players covered
D&D Chocolates
Missy J's
The Carob Kitchen
PANOS Brands
Supertreats UK
Casa do Bosque
Uncommon Carob
Foundation Foods
Carob World
Carob House
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Carob Chocolate product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Carob Chocolate, with price, sales quantity, revenue, and global market share of Carob Chocolate from 2019 to 2024.
Chapter 3, the Carob Chocolate competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Carob Chocolate breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and Carob Chocolate market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Carob Chocolate.
Chapter 14 and 15, to describe Carob Chocolate sales channel, distributors, customers, research findings and conclusion.
Summary:
Get latest Market Research Reports on Carob Chocolate. Industry analysis & Market Report on Carob Chocolate is a syndicated market report, published as Global Carob Chocolate Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030. It is complete Research Study and Industry Analysis of Carob Chocolate market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.