Camel meat constitutes a good source of nutrients for people residing in the dry area and is considered as an important food component across MEA. Camel meat contains essential elements such as protein and is rich in fat, vitamins A and B, iron, zinc, and amino acids.
When compared to beef, camel meat has relatively high polyunsaturated fatty acid levels. This proves to be an important factor in reducing the risk of cardiovascular diseases, which are usually linked to the consumption of saturated fat. Camel meat also serves as a remedy for diseases such as pneumonia, hypertension, hyperacidity, and respiratory diseases. It is also considered as an aphrodisiac. The popularity of camel meat is increasing across the world due to its health benefits. It is likely to have a positive impact on the growth of the global market in the coming years.
EMEA accounted for the majority of shares in the market during 2017. The growth of this market is primarily due to rising consumption of camel meat in Middle Eastern countries and the rising demand for exotic and luxury meats.
The global Camel Meat market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Camel Meat market based on company, product type, end user and key regions.
This report studies the global market size of Camel Meat in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Camel Meat in these regions.
This research report categorizes the global Camel Meat market by top players/brands, region, type and end user. This report also studies the global Camel Meat market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Fettayleh Smallgoods
Samex Australian Meat Company
Windy Hills Australian Game Meats
Exoticmeatmarkets
Market size by Product
Processed Camel Meat
Fresh Camel Meat
Market size by End User
Online Retail
Offline Retail
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Camel Meat market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Camel Meat market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Camel Meat companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Camel Meat submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Camel Meat are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K Units). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Camel Meat market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Summary:
Get latest Market Research Reports on Camel Meat. Industry analysis & Market Report on Camel Meat is a syndicated market report, published as Global Camel Meat Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Camel Meat market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.