Baked extruded snacks are available in different sizes, shapes, and colors. Their appearance, flavors, and packaging are the key differentiators for consumers. Baked extruded corn snacks have no artificial preservatives, zero trans fats, and low sodium and do not contain MSG (monosodium glutamate). Easy availability and low cost of ingredients have helped the baked extruded corn snacks manufacturers to invest heavily in expanding the product segment.
Health-conscious consumers will be the major consumer base for the baked savory biscuits market during the forecast period. The Baked Savory Snacks dominated the market for snack. The growing demand for these baked products among health-conscious consumers is a major driving force behind the growth of this segment. The growing popularity of breakfast savory biscuits along with surging promotional activities, distribution, and marketing is significantly translating into sales of these biscuits. India dominates the market and is expected to maintain its position over the following period.
The global Baked Savory Snacks market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Baked Savory Snacks volume and value at global level, regional level and company level. From a global perspective, this report represents overall Baked Savory Snacks market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
American Pop Corn
Calbee Foods
ConAgra Foods
Kellogg
PepsiCo
Amica Chips
Axium Foods
Aperitivos Flaper
Butterkist
JFC International
Want Holdings
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Biscuits
Extruded snacks
Popcorn
Others
Segment by Application
Offline Sales
Online Sales
Table of Contents
Executive Summary
1 Baked Savory Snacks Market Overview
1.1 Product Overview and Scope of Baked Savory Snacks
1.2 Baked Savory Snacks Segment by Type
1.2.1 Global Baked Savory Snacks Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Biscuits
1.2.3 Extruded snacks
1.2.4 Popcorn
1.2.5 Others
1.3 Baked Savory Snacks Segment by Application
1.3.1 Baked Savory Snacks Consumption Comparison by Application (2014-2025)
1.3.2 Offline Sales
1.3.3 Online Sales
1.4 Global Baked Savory Snacks Market by Region
1.4.1 Global Baked Savory Snacks Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Baked Savory Snacks Market Size
1.5.1 Global Baked Savory Snacks Revenue (2014-2025)
1.5.2 Global Baked Savory Snacks Production (2014-2025)
2 Global Baked Savory Snacks Market Competition by Manufacturers
2.1 Global Baked Savory Snacks Production Market Share by Manufacturers (2014-2019)
2.2 Global Baked Savory Snacks Revenue Share by Manufacturers (2014-2019)
2.3 Global Baked Savory Snacks Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Baked Savory Snacks Production Sites, Area Served, Product Types
2.5 Baked Savory Snacks Market Competitive Situation and Trends
Summary: Get latest Market Research Reports on Baked Savory Snacks . Industry analysis & Market Report on Baked Savory Snacks is a syndicated market report, published as Global Baked Savory Snacks Market Research Report 2019. It is complete Research Study and Industry Analysis of Baked Savory Snacks market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.