Unpackaged baked goods saw slower growth than packaged baked goods in 2018, despite having lower value added tax and thus more competitive prices (10% VAT for fresh bread and pastries, as opposed to 20% VAT for all other types). This is mostly because of the business policy of retailers, which fill their stores with products baked on-site (which are finalised from frozen semi-products) or packaged products. Fresh products are typically unpackaged, and there is a current slow transition towards p...
Euromonitor International's Baked Goods in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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Get latest Market Research Reports on Baked Goods in Slovakia. Industry analysis & Market Report on Baked Goods in Slovakia is a syndicated market report, published as Baked Goods in Slovakia. It is complete Research Study and Industry Analysis of Baked Goods in Slovakia market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.