Zero-Calorie Sweetener Market Report – Research, Industry Analysis Reports and Market Demands

Global (United States, European Union and China) Zero-Calorie Sweetener Market Research Report 2019-2025

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Table of Content

1 Report Overview

1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
- 1.3.1 Global Zero-Calorie Sweetener Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Sucralose
- 1.3.3 Aspartame
- 1.3.4 Saccharin
- 1.3.5 Cyclamate
- 1.3.6 Stevia
- 1.3.7 Ace-K
- 1.3.8 Neotame
1.4 Market Segment by Application
- 1.4.1 Global Zero-Calorie Sweetener Market Share by Application (2019-2025)
- 1.4.2 Beverages
- 1.4.3 Food
- 1.4.4 Tabletop
- 1.4.5 Pharmaceuticals
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends

2.1 Global Zero-Calorie Sweetener Market Size
- 2.1.1 Global Zero-Calorie Sweetener Revenue 2014-2025
- 2.1.2 Global Zero-Calorie Sweetener Sales 2014-2025
2.2 Zero-Calorie Sweetener Growth Rate by Regions
- 2.2.1 Global Zero-Calorie Sweetener Sales by Regions 2014-2019
- 2.2.2 Global Zero-Calorie Sweetener Revenue by Regions 2014-2019
2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers

3 Market Share by Manufacturers

3.1 Zero-Calorie Sweetener Sales by Manufacturers
- 3.1.1 Zero-Calorie Sweetener Sales by Manufacturers 2014-2019
- 3.1.2 Zero-Calorie Sweetener Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
- 3.2.1 Zero-Calorie Sweetener Revenue by Manufacturers (2014-2019)
- 3.2.2 Zero-Calorie Sweetener Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Zero-Calorie Sweetener Market Concentration Ratio (CR5 and HHI)
3.3 Zero-Calorie Sweetener Price by Manufacturers
3.4 Key Manufacturers Zero-Calorie Sweetener Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Zero-Calorie Sweetener Market
3.6 Key Manufacturers Zero-Calorie Sweetener Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

4.1 Sales and Revenue for Each Type
- 4.1.1 Sucralose Sales and Revenue (2014-2019)
- 4.1.2 Aspartame Sales and Revenue (2014-2019)
- 4.1.3 Saccharin Sales and Revenue (2014-2019)
- 4.1.4 Cyclamate Sales and Revenue (2014-2019)
- 4.1.5 Stevia Sales and Revenue (2014-2019)
- 4.1.6 Ace-K Sales and Revenue (2014-2019)
- 4.1.7 Neotame Sales and Revenue (2014-2019)
4.2 Global Zero-Calorie Sweetener Sales Market Share by Type
4.3 Global Zero-Calorie Sweetener Revenue Market Share by Type
4.4 Zero-Calorie Sweetener Price by Type

5 Market Size by Application

5.1 Overview
5.2 Global Zero-Calorie Sweetener Sales by Application

6 United States

6.1 United States Zero-Calorie Sweetener Breakdown Data by Company
6.2 United States Zero-Calorie Sweetener Breakdown Data by Type
6.3 United States Zero-Calorie Sweetener Breakdown Data by Application

7 European Union

7.1 European Union Zero-Calorie Sweetener Breakdown Data by Company
7.2 European Union Zero-Calorie Sweetener Breakdown Data by Type
7.3 European Union Zero-Calorie Sweetener Breakdown Data by Application

8 China

8.1 China Zero-Calorie Sweetener Breakdown Data by Company
8.2 China Zero-Calorie Sweetener Breakdown Data by Type
8.3 China Zero-Calorie Sweetener Breakdown Data by Application

9 Rest of World

9.1 Rest of World Zero-Calorie Sweetener Breakdown Data by Company
9.2 Rest of World Zero-Calorie Sweetener Breakdown Data by Type
9.3 Rest of World Zero-Calorie Sweetener Breakdown Data by Application
9.4 Rest of World Zero-Calorie Sweetener Breakdown Data by Countries
- 9.4.1 Rest of World Zero-Calorie Sweetener Sales by Countries
- 9.4.2 Rest of World Zero-Calorie Sweetener Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia

10 Company Profiles

11 Value Chain and Sales Channels Analysis

11.1 Value Chain Analysis
11.2 Sales Channels Analysis
- 11.2.1 Zero-Calorie Sweetener Sales Channels
- 11.2.2 Zero-Calorie Sweetener Distributors
11.3 Zero-Calorie Sweetener Customers

12 Market Forecast

12.1 Global Zero-Calorie Sweetener Sales and Revenue Forecast 2019-2025
12.2 Global Zero-Calorie Sweetener Sales Forecast by Type
12.3 Global Zero-Calorie Sweetener Sales Forecast by Application
12.4 Zero-Calorie Sweetener Forecast by Regions
- 12.4.1 Global Zero-Calorie Sweetener Sales Forecast by Regions 2019-2025
- 12.4.2 Global Zero-Calorie Sweetener Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
  - 14.1.1.1 Research Programs/Design
  - 14.1.1.2 Market Size Estimation
  - 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
  - 14.1.2.1 Secondary Sources
  - 14.1.2.2 Primary Sources
14.2 Author Details

Description

Consumers are purchasing products that have low sugar and calorie content to maintain a suitable body weight and avoid health problems such as obesity, high/low blood pressure, and tooth decay. Sweeteners are now becoming common in homes across the globe, appearing in many "sugar-free" or "diet" candies, cookies, and beverages. Players are thus using sweeteners across industries, including confectionery, bakery, beverages, cereal, ice cream, and dairy. Non-nutritive sweeteners, both low-calorie and zero-calorie variants, are replacing sugar and corn syrup in food and beverage, healthcare, and personal care products. Significant investments in state-of-the-art equipment and new technologies and the introduction of new crop varieties have resulted in increased zero-calorie sweetener production.
According to the report, one driver in market is influence of sugar tax helping zero-calorie sweetener market. Certain governments are contemplating to implement additional tax on sugar sweetened beverages.
In 2019, the market size of Zero-Calorie Sweetener is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Zero-Calorie Sweetener.

This report studies the global market size of Zero-Calorie Sweetener, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Zero-Calorie Sweetener sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Cargill
Cumberland Packing
Merisant
Tate & Lyle
SweetLeaf
AJINOMOTO
Domino Foods
GLG LEADING LIFE TECHNOLOGIES
Ingredion
Janus Life Sciences
NOW
PureCircle
Pyure Brands
Stevi0cal
Sunwin Stevia International
Sweet Green Fields
Sweetlife
Xinghua Green Biological Preparation

Market Segment by Product Type
Sucralose
Aspartame
Saccharin
Cyclamate
Stevia
Ace-K
Neotame

Market Segment by Application
Beverages
Food
Tabletop
Pharmaceuticals

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Zero-Calorie Sweetener status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Zero-Calorie Sweetener manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Zero-Calorie Sweetener are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025