Vegetable Oil Market Report – Research, Industry Analysis Reports and Market Demands

Global (United States, European Union and China) Vegetable Oil Market Research Report 2019-2025

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Table of Content

1 Report Overview

1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
- 1.3.1 Global Vegetable Oil Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Palm Oil
- 1.3.3 Canola Oil
- 1.3.4 Coconut Oil
- 1.3.5 Soybean Oil
1.4 Market Segment by Application
- 1.4.1 Global Vegetable Oil Market Share by Application (2019-2025)
- 1.4.2 Supermarket
- 1.4.3 Departmental Store
- 1.4.4 Grocery
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends

2.1 Global Vegetable Oil Market Size
- 2.1.1 Global Vegetable Oil Revenue 2014-2025
- 2.1.2 Global Vegetable Oil Sales 2014-2025
2.2 Vegetable Oil Growth Rate by Regions
- 2.2.1 Global Vegetable Oil Sales by Regions 2014-2019
- 2.2.2 Global Vegetable Oil Revenue by Regions 2014-2019
2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers

3 Market Share by Manufacturers

3.1 Vegetable Oil Sales by Manufacturers
- 3.1.1 Vegetable Oil Sales by Manufacturers 2014-2019
- 3.1.2 Vegetable Oil Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
- 3.2.1 Vegetable Oil Revenue by Manufacturers (2014-2019)
- 3.2.2 Vegetable Oil Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Vegetable Oil Market Concentration Ratio (CR5 and HHI)
3.3 Vegetable Oil Price by Manufacturers
3.4 Key Manufacturers Vegetable Oil Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Vegetable Oil Market
3.6 Key Manufacturers Vegetable Oil Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

4.1 Sales and Revenue for Each Type
- 4.1.1 Palm Oil Sales and Revenue (2014-2019)
- 4.1.2 Canola Oil Sales and Revenue (2014-2019)
- 4.1.3 Coconut Oil Sales and Revenue (2014-2019)
- 4.1.4 Soybean Oil Sales and Revenue (2014-2019)
4.2 Global Vegetable Oil Sales Market Share by Type
4.3 Global Vegetable Oil Revenue Market Share by Type
4.4 Vegetable Oil Price by Type

5 Market Size by Application

5.1 Overview
5.2 Global Vegetable Oil Sales by Application

6 United States

6.1 United States Vegetable Oil Breakdown Data by Company
6.2 United States Vegetable Oil Breakdown Data by Type
6.3 United States Vegetable Oil Breakdown Data by Application

7 European Union

7.1 European Union Vegetable Oil Breakdown Data by Company
7.2 European Union Vegetable Oil Breakdown Data by Type
7.3 European Union Vegetable Oil Breakdown Data by Application

8 China

8.1 China Vegetable Oil Breakdown Data by Company
8.2 China Vegetable Oil Breakdown Data by Type
8.3 China Vegetable Oil Breakdown Data by Application

9 Rest of World

9.1 Rest of World Vegetable Oil Breakdown Data by Company
9.2 Rest of World Vegetable Oil Breakdown Data by Type
9.3 Rest of World Vegetable Oil Breakdown Data by Application
9.4 Rest of World Vegetable Oil Breakdown Data by Countries
- 9.4.1 Rest of World Vegetable Oil Sales by Countries
- 9.4.2 Rest of World Vegetable Oil Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia

10 Company Profiles

11 Value Chain and Sales Channels Analysis

11.1 Value Chain Analysis
11.2 Sales Channels Analysis
- 11.2.1 Vegetable Oil Sales Channels
- 11.2.2 Vegetable Oil Distributors
11.3 Vegetable Oil Customers

12 Market Forecast

12.1 Global Vegetable Oil Sales and Revenue Forecast 2019-2025
12.2 Global Vegetable Oil Sales Forecast by Type
12.3 Global Vegetable Oil Sales Forecast by Application
12.4 Vegetable Oil Forecast by Regions
- 12.4.1 Global Vegetable Oil Sales Forecast by Regions 2019-2025
- 12.4.2 Global Vegetable Oil Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
  - 14.1.1.1 Research Programs/Design
  - 14.1.1.2 Market Size Estimation
  - 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
  - 14.1.2.1 Secondary Sources
  - 14.1.2.2 Primary Sources
14.2 Author Details

Description

Vegetable oil is a natural oil that is extracted from the seeds, nuts and fruits of plants. It serves as a source of nutrients and industrial raw materials to mankind. Vegetable oil is today found in absolutely everything from food and household products, to make-up and cosmetics. In the food industry, vegetable oil is used as a cooking oil and as a constituent to margarine, shortening, non-dairy creamers and ice cream. It is also used in products where animal fats are deplorable on religious grounds. Moreover, the fatty acids derived from vegetable oil are also used in the production of cosmetics, bactericides and pharmaceuticals. Traditionally, the non-food uses of vegetable oil have been in the manufacturing of soaps, detergents as well as in the production of greases, lubricants and candles.
According to the report, one of the primary drivers in the market is increase in use of high-quality edible oils. Edible oil is mainly used for cooking purposes, and the rising health awareness among consumers has led to the need for high-quality edible oils. The cold-pressed oils are counted as high-quality oils as they are pressed at a lower temperature, which preserves the flavor and characteristics of the oil. Approximately 80% of edible oils are extracted from plant sources, and temperate oil seeds like peanut, rapeseed, and soybean constitute 60% of this. Various parameters are used to check the quality of these edible oils, including AV (Anisidine value), IV (iodine value), FFA (free fatty acids), and TFA (trans fatty acids). The fatty acid content in these oils limits their use as a cooking oil. However, olive oil, which is the healthiest oil because it has more monounsaturated fats, is being used increasingly.
In 2019, the market size of Vegetable Oil is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Vegetable Oil.

This report studies the global market size of Vegetable Oil, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Vegetable Oil sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Archer Daniels Midland
Bunge North America
Richardson Oilseed
Carapelli Firenze
Cargill
ConAgra Foods
COFCO
Deoleo
Dow AgroSciences
E.I. Du Pont De Nemours
Golden Agri-Resources
J-Oirumiruzu
IOI
Kuala Lumpur Kepong
Lam Soon
Marico
Oilseeds International
PT Astra Agro Lestari
Sime Darby Sdn
United Plantations
Wilmar International

Market Segment by Product Type
Palm Oil
Canola Oil
Coconut Oil
Soybean Oil

Market Segment by Application
Supermarket
Departmental Store
Grocery

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Vegetable Oil status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Vegetable Oil manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Vegetable Oil are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025