Table of Contents

1 Report Overview

• 1.1 Study Scope
• 1.2 Major Manufacturers Covered in This Report
• 1.3 Market Segment by Type
  • 1.3.1 Global Torula Yeast Market Size Growth Rate by Type (2019-2025)
  • 1.3.2 Baker’s Yeast
  • 1.3.3 Feed Yeast
  • 1.3.4 Wine Yeast
  • 1.3.5 Bio-ethanol Yeast
  • 1.3.6 Others
• 1.4 Market Segment by Application
  • 1.4.1 Global Torula Yeast Market Share by Application (2019-2025)
  • 1.4.2 Food and Beverage Industry
  • 1.4.3 Pharmaceutical Industry
  • 1.4.4 Energy
  • 1.4.5 Paper Industry
• 1.5 Study Objectives
• 1.6 Years Considered

2 Global Growth Trends

• 2.1 Global Torula Yeast Market Size
  • 2.1.1 Global Torula Yeast Revenue 2014-2025
  • 2.1.2 Global Torula Yeast Sales 2014-2025
• 2.2 Torula Yeast Growth Rate by Regions
  • 2.2.1 Global Torula Yeast Sales by Regions 2014-2019
  • 2.2.2 Global Torula Yeast Revenue by Regions 2014-2019
• 2.3 Industry Trends
  • 2.3.1 Market Top Trends
  • 2.3.2 Market Drivers

3 Market Share by Manufacturers

• 3.1 Torula Yeast Sales by Manufacturers
  • 3.1.1 Torula Yeast Sales by Manufacturers 2014-2019
  • 3.1.2 Torula Yeast Sales Market Share by Manufacturers 2014-2019
• 3.2 Revenue by Manufacturers
  • 3.2.1 Torula Yeast Revenue by Manufacturers (2014-2019)
  • 3.2.2 Torula Yeast Revenue Share by Manufacturers (2014-2019)
  • 3.2.3 Global Torula Yeast Market Concentration Ratio (CR5 and HHI)
• 3.3 Torula Yeast Price by Manufacturers
• 3.4 Key Manufacturers Torula Yeast Plants/Factories Distribution and Area Served
• 3.5 Date of Key Manufacturers Enter into Torula Yeast Market
• 3.6 Key Manufacturers Torula Yeast Product Offered
• 3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

• 4.1 Sales and Revenue for Each Type
  • 4.1.1 Baker’s Yeast Sales and Revenue (2014-2019)
  • 4.1.2 Feed Yeast Sales and Revenue (2014-2019)
  • 4.1.3 Wine Yeast Sales and Revenue (2014-2019)
  • 4.1.4 Bio-ethanol Yeast Sales and Revenue (2014-2019)
  • 4.1.5 Others Sales and Revenue (2014-2019)
• 4.2 Global Torula Yeast Sales Market Share by Type
• 4.3 Global Torula Yeast Revenue Market Share by Type
• 4.4 Torula Yeast Price by Type

5 Market Size by Application

• 5.1 Overview
• 5.2 Global Torula Yeast Sales by Application

6 United States

• 6.1 United States Torula Yeast Breakdown Data by Company
• 6.2 United States Torula Yeast Breakdown Data by Type
• 6.3 United States Torula Yeast Breakdown Data by Application

7 European Union

• 7.1 European Union Torula Yeast Breakdown Data by Company
• 7.2 European Union Torula Yeast Breakdown Data by Type
• 7.3 European Union Torula Yeast Breakdown Data by Application

8 China

• 8.1 China Torula Yeast Breakdown Data by Company
• 8.2 China Torula Yeast Breakdown Data by Type
• 8.3 China Torula Yeast Breakdown Data by Application

9 Rest of World

• 9.1 Rest of World Torula Yeast Breakdown Data by Company
• 9.2 Rest of World Torula Yeast Breakdown Data by Type
• 9.3 Rest of World Torula Yeast Breakdown Data by Application
• 9.4 Rest of World Torula Yeast Breakdown Data by Countries
  • 9.4.1 Rest of World Torula Yeast Sales by Countries
  • 9.4.2 Rest of World Torula Yeast Revenue by Countries
  • 9.4.3 Japan
  • 9.4.4 Korea
  • 9.4.5 India
  • 9.4.6 Southeast Asia

10 Company Profiles

• 10.1 Lallemand
  • 10.1.1 Lallemand Company Details
  • 10.1.2 Company Description and Business Overview
  • 10.1.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.1.4 Torula Yeast Product Introduction
  • 10.1.5 Lallemand Recent Development
• 10.2 Kenegrade
  • 10.2.1 Kenegrade Company Details
  • 10.2.2 Company Description and Business Overview
  • 10.2.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.2.4 Torula Yeast Product Introduction
  • 10.2.5 Kenegrade Recent Development
• 10.3 Kohjin
  • 10.3.1 Kohjin Company Details
  • 10.3.2 Company Description and Business Overview
  • 10.3.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.3.4 Torula Yeast Product Introduction
  • 10.3.5 Kohjin Recent Development
• 10.4 Gluthatheon
  • 10.4.1 Gluthatheon Company Details
  • 10.4.2 Company Description and Business Overview
  • 10.4.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.4.4 Torula Yeast Product Introduction
  • 10.4.5 Gluthatheon Recent Development
• 10.5 Koninklijke DSM
  • 10.5.1 Koninklijke DSM Company Details
  • 10.5.2 Company Description and Business Overview
  • 10.5.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.5.4 Torula Yeast Product Introduction
  • 10.5.5 Koninklijke DSM Recent Development
• 10.6 Oriental Yeast
  • 10.6.1 Oriental Yeast Company Details
  • 10.6.2 Company Description and Business Overview
  • 10.6.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.6.4 Torula Yeast Product Introduction
  • 10.6.5 Oriental Yeast Recent Development
• 10.7 Synergy Flavors
  • 10.7.1 Synergy Flavors Company Details
  • 10.7.2 Company Description and Business Overview
  • 10.7.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.7.4 Torula Yeast Product Introduction
  • 10.7.5 Synergy Flavors Recent Development
• 10.8 Chr. Hansen
  • 10.8.1 Chr. Hansen Company Details
  • 10.8.2 Company Description and Business Overview
  • 10.8.3 Sales, Revenue and Market Share of Torula Yeast
  • 10.8.4 Torula Yeast Product Introduction
  • 10.8.5 Chr. Hansen Recent Development

11 Value Chain and Sales Channels Analysis

• 11.1 Value Chain Analysis
• 11.2 Sales Channels Analysis
  • 11.2.1 Torula Yeast Sales Channels
  • 11.2.2 Torula Yeast Distributors
• 11.3 Torula Yeast Customers

12 Market Forecast

• 12.1 Global Torula Yeast Sales and Revenue Forecast 2019-2025
• 12.2 Global Torula Yeast Sales Forecast by Type
• 12.3 Global Torula Yeast Sales Forecast by Application
• 12.4 Torula Yeast Forecast by Regions
  • 12.4.1 Global Torula Yeast Sales Forecast by Regions 2019-2025
  • 12.4.2 Global Torula Yeast Revenue Forecast by Regions 2019-2025
• 12.5 United States Market Forecast
• 12.6 European Union Market Forecast
• 12.7 China Market Forecast
• 12.8 Rest of World
  • 12.8.1 Japan
  • 12.8.2 Korea
  • 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

• 14.1 Research Methodology
  • 14.1.1 Methodology/Research Approach
    • 14.1.1.1 Research Programs/Design
    • 14.1.1.2 Market Size Estimation
    • 14.1.1.3 Market Breakdown and Data Triangulation
  • 14.1.2 Data Source
    • 14.1.2.1 Secondary Sources
    • 14.1.2.2 Primary Sources
• 14.2 Author Details

Torula yeast is the best replacement for MSG and therefore majorly brought in use as a food additive due to its property of producing glutamic acids which when combined with nucleotides lend foods a strong savory character.
The ever growing demand for processed food products and the convenience food products has enhanced the growth of torula yeast across the globe.
In 2019, the market size of Torula Yeast is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Torula Yeast.

This report studies the global market size of Torula Yeast, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Torula Yeast sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Lallemand
Kenegrade
Kohjin
Gluthatheon
Koninklijke DSM
Oriental Yeast
Synergy Flavors
Chr. Hansen

Market Segment by Product Type
Baker’s Yeast
Feed Yeast
Wine Yeast
Bio-ethanol Yeast
Others

Market Segment by Application
Food and Beverage Industry
Pharmaceutical Industry
Energy
Paper Industry

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Torula Yeast status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Torula Yeast manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Torula Yeast are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025