Global (United States, European Union and China) Sugar Confectionery Market Research Report 2019-2025
Table of Contents
1 Report Overview
- 1.1 Study Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Sugar Confectionery Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Hard-Boiled Sweets
- 1.3.3 Caramels and Toffees
- 1.3.4 Gums and Jellies
- 1.3.5 Medicated Confectionery
- 1.3.6 Mints
- 1.3.7 Others
- 1.4 Market Segment by Application
- 1.4.1 Global Sugar Confectionery Market Share by Application (2019-2025)
- 1.4.2 Dessert
- 1.4.3 Drinks
- 1.4.4 Ice Cream
- 1.4.5 Other
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Global Sugar Confectionery Market Size
- 2.1.1 Global Sugar Confectionery Revenue 2014-2025
- 2.1.2 Global Sugar Confectionery Sales 2014-2025
- 2.2 Sugar Confectionery Growth Rate by Regions
- 2.2.1 Global Sugar Confectionery Sales by Regions 2014-2019
- 2.2.2 Global Sugar Confectionery Revenue by Regions 2014-2019
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Sugar Confectionery Sales by Manufacturers
- 3.1.1 Sugar Confectionery Sales by Manufacturers 2014-2019
- 3.1.2 Sugar Confectionery Sales Market Share by Manufacturers 2014-2019
- 3.2 Revenue by Manufacturers
- 3.2.1 Sugar Confectionery Revenue by Manufacturers (2014-2019)
- 3.2.2 Sugar Confectionery Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Sugar Confectionery Market Concentration Ratio (CR5 and HHI)
- 3.3 Sugar Confectionery Price by Manufacturers
- 3.4 Key Manufacturers Sugar Confectionery Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Sugar Confectionery Market
- 3.6 Key Manufacturers Sugar Confectionery Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Sales and Revenue for Each Type
- 4.1.1 Hard-Boiled Sweets Sales and Revenue (2014-2019)
- 4.1.2 Caramels and Toffees Sales and Revenue (2014-2019)
- 4.1.3 Gums and Jellies Sales and Revenue (2014-2019)
- 4.1.4 Medicated Confectionery Sales and Revenue (2014-2019)
- 4.1.5 Mints Sales and Revenue (2014-2019)
- 4.1.6 Others Sales and Revenue (2014-2019)
- 4.2 Global Sugar Confectionery Sales Market Share by Type
- 4.3 Global Sugar Confectionery Revenue Market Share by Type
- 4.4 Sugar Confectionery Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Sugar Confectionery Sales by Application
6 United States
- 6.1 United States Sugar Confectionery Breakdown Data by Company
- 6.2 United States Sugar Confectionery Breakdown Data by Type
- 6.3 United States Sugar Confectionery Breakdown Data by Application
7 European Union
- 7.1 European Union Sugar Confectionery Breakdown Data by Company
- 7.2 European Union Sugar Confectionery Breakdown Data by Type
- 7.3 European Union Sugar Confectionery Breakdown Data by Application
8 China
- 8.1 China Sugar Confectionery Breakdown Data by Company
- 8.2 China Sugar Confectionery Breakdown Data by Type
- 8.3 China Sugar Confectionery Breakdown Data by Application
9 Rest of World
- 9.1 Rest of World Sugar Confectionery Breakdown Data by Company
- 9.2 Rest of World Sugar Confectionery Breakdown Data by Type
- 9.3 Rest of World Sugar Confectionery Breakdown Data by Application
- 9.4 Rest of World Sugar Confectionery Breakdown Data by Countries
- 9.4.1 Rest of World Sugar Confectionery Sales by Countries
- 9.4.2 Rest of World Sugar Confectionery Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia
10 Company Profiles
- 10.1 Ferrara Candy
- 10.1.1 Ferrara Candy Company Details
- 10.1.2 Company Description and Business Overview
- 10.1.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.1.4 Sugar Confectionery Product Introduction
- 10.1.5 Ferrara Candy Recent Development
- 10.2 HARIBO
- 10.2.1 HARIBO Company Details
- 10.2.2 Company Description and Business Overview
- 10.2.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.2.4 Sugar Confectionery Product Introduction
- 10.2.5 HARIBO Recent Development
- 10.3 Mondelez International
- 10.3.1 Mondelez International Company Details
- 10.3.2 Company Description and Business Overview
- 10.3.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.3.4 Sugar Confectionery Product Introduction
- 10.3.5 Mondelez International Recent Development
- 10.4 Nestle
- 10.4.1 Nestle Company Details
- 10.4.2 Company Description and Business Overview
- 10.4.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.4.4 Sugar Confectionery Product Introduction
- 10.4.5 Nestle Recent Development
- 10.5 Perfetti Van Melle
- 10.5.1 Perfetti Van Melle Company Details
- 10.5.2 Company Description and Business Overview
- 10.5.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.5.4 Sugar Confectionery Product Introduction
- 10.5.5 Perfetti Van Melle Recent Development
- 10.6 Wrigley
- 10.6.1 Wrigley Company Details
- 10.6.2 Company Description and Business Overview
- 10.6.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.6.4 Sugar Confectionery Product Introduction
- 10.6.5 Wrigley Recent Development
- 10.7 Adams and Brooks Candy
- 10.7.1 Adams and Brooks Candy Company Details
- 10.7.2 Company Description and Business Overview
- 10.7.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.7.4 Sugar Confectionery Product Introduction
- 10.7.5 Adams and Brooks Candy Recent Development
- 10.8 American Licorice
- 10.8.1 American Licorice Company Details
- 10.8.2 Company Description and Business Overview
- 10.8.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.8.4 Sugar Confectionery Product Introduction
- 10.8.5 American Licorice Recent Development
- 10.9 Anthony-Thomas Candy
- 10.9.1 Anthony-Thomas Candy Company Details
- 10.9.2 Company Description and Business Overview
- 10.9.3 Sales, Revenue and Market Share of Sugar Confectionery
- 10.9.4 Sugar Confectionery Product Introduction
- 10.9.5 Anthony-Thomas Candy Recent Development
11 Value Chain and Sales Channels Analysis
- 11.1 Value Chain Analysis
- 11.2 Sales Channels Analysis
- 11.2.1 Sugar Confectionery Sales Channels
- 11.2.2 Sugar Confectionery Distributors
- 11.3 Sugar Confectionery Customers
12 Market Forecast
- 12.1 Global Sugar Confectionery Sales and Revenue Forecast 2019-2025
- 12.2 Global Sugar Confectionery Sales Forecast by Type
- 12.3 Global Sugar Confectionery Sales Forecast by Application
- 12.4 Sugar Confectionery Forecast by Regions
- 12.4.1 Global Sugar Confectionery Sales Forecast by Regions 2019-2025
- 12.4.2 Global Sugar Confectionery Revenue Forecast by Regions 2019-2025
- 12.5 United States Market Forecast
- 12.6 European Union Market Forecast
- 12.7 China Market Forecast
- 12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India
13 Research Findings and Conclusion
14 Appendix
- 14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
- 14.1.1.1 Research Programs/Design
- 14.1.1.2 Market Size Estimation
- 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
- 14.1.2.1 Secondary Sources
- 14.1.2.2 Primary Sources
- 14.1.1 Methodology/Research Approach
- 14.2 Author Details
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, though, confectionery is divided into two broad and somewhat overlapping categories, bakers' confections and sugar confections.
The sugar confectionery market is in growth at a steady pace on account of the high demand from middle-class consumers. Introduction of new products with innovative flavors & healthy ingredients, increase in gifting trend, and growth in retail market are expected to drive the demand in the near future. In addition, rise in disposable income and increase in population in emerging countries such as China and India is anticipated to augment the market during the analysis period. However, growth in health awareness globally and rise in instances of diabetes are estimated to hamper the sugar confectionery market growth. Key players in the region invest on advertising campaigns and marketing to enhance their brand recognition and influence in the sugar confectionery industry.
In 2019, the market size of Sugar Confectionery is 4590 million US$ and it will reach 5850 million US$ in 2025, growing at a CAGR of 3.1% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Sugar Confectionery.
This report studies the global market size of Sugar Confectionery, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Sugar Confectionery sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Ferrara Candy
HARIBO
Mondelez International
Nestle
Perfetti Van Melle
Wrigley
Adams and Brooks Candy
American Licorice
Anthony-Thomas Candy
Market Segment by Product Type
Hard-Boiled Sweets
Caramels and Toffees
Gums and Jellies
Medicated Confectionery
Mints
Others
Market Segment by Application
Dessert
Drinks
Ice Cream
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Sugar Confectionery status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Sugar Confectionery manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Sugar Confectionery are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025