Table of Contents

1 Study Coverage

• 1.1 Starch Product
• 1.2 Market Segments
• 1.3 Key Manufacturers Covered
• 1.4 Market by Type
  • 1.4.1 Global Starch Market Size Growth Rate by Product
  • 1.4.2 Edible Starch
  • 1.4.3 Industrial Starch
  • 1.4.4 Officinal Starch
• 1.5 Market by End User
  • 1.5.1 Global Starch Market Size Growth Rate by End User
  • 1.5.2 Starch Sugar
  • 1.5.3 Monosodium
  • 1.5.4 Medicine
  • 1.5.5 Modified Starch
  • 1.5.6 Food
  • 1.5.7 Beer
  • 1.5.8 Paper
  • 1.5.9 Other
• 1.6 Study Objectives
• 1.7 Years Considered

2 Executive Summary

• 2.1 Global Starch Market Size
  • 2.1.1 Global Starch Revenue 2014-2025
  • 2.1.2 Global Starch Sales 2014-2025
• 2.2 Starch Growth Rate by Regions
  • 2.2.1 Global Starch Sales by Regions
  • 2.2.2 Global Starch Revenue by Regions

3 Breakdown Data by Manufacturers

• 3.1 Starch Sales by Manufacturers
  • 3.1.1 Starch Sales by Manufacturers
  • 3.1.2 Starch Sales Market Share by Manufacturers
  • 3.1.3 Global Starch Market Concentration Ratio (CR5 and HHI)
• 3.2 Starch Revenue by Manufacturers
  • 3.2.1 Starch Revenue by Manufacturers (2014-2019)
  • 3.2.2 Starch Revenue Share by Manufacturers (2014-2019)
• 3.3 Starch Price by Manufacturers
• 3.4 Starch Manufacturing Base Distribution, Product Types
  • 3.4.1 Starch Manufacturers Manufacturing Base Distribution, Headquarters
  • 3.4.2 Manufacturers Starch Product Type
  • 3.4.3 Date of International Manufacturers Enter into Starch Market
• 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product

• 4.1 Global Starch Sales by Product
• 4.2 Global Starch Revenue by Product
• 4.3 Starch Price by Product

5 Breakdown Data by End User

• 5.1 Overview
• 5.2 Global Starch Breakdown Data by End User

6 North America

• 6.1 North America Starch by Countries
  • 6.1.1 North America Starch Sales by Countries
  • 6.1.2 North America Starch Revenue by Countries
  • 6.1.3 United States
  • 6.1.4 Canada
  • 6.1.5 Mexico
• 6.2 North America Starch by Product
• 6.3 North America Starch by End User

7 Europe

• 7.1 Europe Starch by Countries
  • 7.1.1 Europe Starch Sales by Countries
  • 7.1.2 Europe Starch Revenue by Countries
  • 7.1.3 Germany
  • 7.1.4 France
  • 7.1.5 UK
  • 7.1.6 Italy
  • 7.1.7 Russia
• 7.2 Europe Starch by Product
• 7.3 Europe Starch by End User

8 Asia Pacific

• 8.1 Asia Pacific Starch by Countries
  • 8.1.1 Asia Pacific Starch Sales by Countries
  • 8.1.2 Asia Pacific Starch Revenue by Countries
  • 8.1.3 China
  • 8.1.4 Japan
  • 8.1.5 Korea
  • 8.1.6 India
  • 8.1.7 Australia
  • 8.1.8 Indonesia
  • 8.1.9 Malaysia
  • 8.1.10 Philippines
  • 8.1.11 Thailand
  • 8.1.12 Vietnam
  • 8.1.13 Singapore
• 8.2 Asia Pacific Starch by Product
• 8.3 Asia Pacific Starch by End User

9 Central & South America

• 9.1 Central & South America Starch by Countries
  • 9.1.1 Central & South America Starch Sales by Countries
  • 9.1.2 Central & South America Starch Revenue by Countries
  • 9.1.3 Brazil
• 9.2 Central & South America Starch by Product
• 9.3 Central & South America Starch by End User

10 Middle East and Africa

• 10.1 Middle East and Africa Starch by Countries
  • 10.1.1 Middle East and Africa Starch Sales by Countries
  • 10.1.2 Middle East and Africa Starch Revenue by Countries
  • 10.1.3 GCC Countries
  • 10.1.4 Turkey
  • 10.1.5 Egypt
  • 10.1.6 South Africa
• 10.2 Middle East and Africa Starch by Product
• 10.3 Middle East and Africa Starch by End User

11 Company Profiles

• 11.1 ADM
  • 11.1.1 ADM Company Details
  • 11.1.2 Company Business Overview
  • 11.1.3 ADM Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.1.4 ADM Starch Products Offered
  • 11.1.5 ADM Recent Development
• 11.2 Cargill
  • 11.2.1 Cargill Company Details
  • 11.2.2 Company Business Overview
  • 11.2.3 Cargill Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.2.4 Cargill Starch Products Offered
  • 11.2.5 Cargill Recent Development
• 11.3 Ingredion
  • 11.3.1 Ingredion Company Details
  • 11.3.2 Company Business Overview
  • 11.3.3 Ingredion Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.3.4 Ingredion Starch Products Offered
  • 11.3.5 Ingredion Recent Development
• 11.4 Penford Products
  • 11.4.1 Penford Products Company Details
  • 11.4.2 Company Business Overview
  • 11.4.3 Penford Products Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.4.4 Penford Products Starch Products Offered
  • 11.4.5 Penford Products Recent Development
• 11.5 Tate & Lyle Americas
  • 11.5.1 Tate & Lyle Americas Company Details
  • 11.5.2 Company Business Overview
  • 11.5.3 Tate & Lyle Americas Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.5.4 Tate & Lyle Americas Starch Products Offered
  • 11.5.5 Tate & Lyle Americas Recent Development
• 11.6 AVEBE
  • 11.6.1 AVEBE Company Details
  • 11.6.2 Company Business Overview
  • 11.6.3 AVEBE Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.6.4 AVEBE Starch Products Offered
  • 11.6.5 AVEBE Recent Development
• 11.7 Roquette
  • 11.7.1 Roquette Company Details
  • 11.7.2 Company Business Overview
  • 11.7.3 Roquette Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.7.4 Roquette Starch Products Offered
  • 11.7.5 Roquette Recent Development
• 11.8 Gea
  • 11.8.1 Gea Company Details
  • 11.8.2 Company Business Overview
  • 11.8.3 Gea Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.8.4 Gea Starch Products Offered
  • 11.8.5 Gea Recent Development
• 11.9 Nihon Shokuhin Kako
  • 11.9.1 Nihon Shokuhin Kako Company Details
  • 11.9.2 Company Business Overview
  • 11.9.3 Nihon Shokuhin Kako Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.9.4 Nihon Shokuhin Kako Starch Products Offered
  • 11.9.5 Nihon Shokuhin Kako Recent Development
• 11.10 Japan Corn Starch
  • 11.10.1 Japan Corn Starch Company Details
  • 11.10.2 Company Business Overview
  • 11.10.3 Japan Corn Starch Starch Sales, Revenue and Gross Margin (2014-2019)
  • 11.10.4 Japan Corn Starch Starch Products Offered
  • 11.10.5 Japan Corn Starch Recent Development
• 11.11 Sanwa Starch
• 11.12 Zhucheng Xingmao
• 11.13 Changchun Dacheng
• 11.14 Luzhou Group
• 11.15 COFCO
• 11.16 China Starch
• 11.17 Wanshunda Group
• 11.18 Xi'an Guowei
• 11.19 Lihua Starch
• 11.20 Henan Julong Biological Engineering

12 Future Forecast

• 12.1 Starch Market Forecast by Regions
  • 12.1.1 Global Starch Sales Forecast by Regions 2019-2025
  • 12.1.2 Global Starch Revenue Forecast by Regions 2019-2025
• 12.2 Starch Market Forecast by Product
  • 12.2.1 Global Starch Sales Forecast by Product 2019-2025
  • 12.2.2 Global Starch Revenue Forecast by Product 2019-2025
• 12.3 Starch Market Forecast by End User
• 12.4 North America Starch Forecast
• 12.5 Europe Starch Forecast
• 12.6 Asia Pacific Starch Forecast
• 12.7 Central & South America Starch Forecast
• 12.8 Middle East and Africa Starch Forecast

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

• 13.1 Market Opportunities and Drivers
• 13.2 Market Challenges
• 13.3 Market Risks/Restraints
• 13.4 Macroscopic Indicators

14 Value Chain and Sales Channels Analysis

• 14.1 Value Chain Analysis
• 14.2 Starch Customers
• 14.3 Sales Channels Analysis
  • 14.3.1 Sales Channels
  • 14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix

• 16.1 Research Methodology
  • 16.1.1 Methodology/Research Approach
  • 16.1.2 Data Source
• 16.2 Author Details

Starch is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants as an energy store. It is the most common carbohydrate in human diets and is contained in large amounts in staple foods such as potatoes, wheat, maize (corn), rice, and cassava.
Global giant manufactures mainly distributed in U.S., China and E.U. The manufacturers in U.S. have a long history and unshakable status in this field. Manufacturers such as ADM and Cargill have relative higher level of product’s quality. As to France, Roquette has become as a global leader. In Germany, GEA leads the technology development. Most of Chinese manufactures locate in Shandong and Jilin province.
Currently, approximately more than 80% of global corn starch is concentrated in United States and China, in which America is the world's largest producer of corn starch, and able to maintain low price.
China corn starch output growth is declining, mainly because of China's corn starch capacity has serious excess production. Most of the Chinese companies operating rate hovering at 60 percent, some small and medium enterprises operating rate is less than 50%.
The global Starch market is valued at 35800 million US$ in 2018 and will reach 48300 million US$ by the end of 2025, growing at a CAGR of 3.8% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Starch market based on company, product type, end user and key regions.

This report studies the global market size of Starch in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Starch in these regions.
This research report categorizes the global Starch market by top players/brands, region, type and end user. This report also studies the global Starch market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
ADM
Cargill
Ingredion
Penford Products
Tate & Lyle Americas
AVEBE
Roquette
Gea
Nihon Shokuhin Kako
Japan Corn Starch
Sanwa Starch
Zhucheng Xingmao
Changchun Dacheng
Luzhou Group
COFCO
China Starch
Wanshunda Group
Xi'an Guowei
Lihua Starch
Henan Julong Biological Engineering

Market size by Product
By Level
Edible Starch
Industrial Starch
Officinal Starch
By Raw Material
Corn Starch
Wheat Starch
Potato Starch
Cassava Starch
Market size by End User
Starch Sugar
Monosodium
Medicine
Modified Starch
Food
Beer
Paper
Other

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Starch market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Starch market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Starch companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Starch submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Starch are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Starch market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.