Salmon Products Market Report – Research, Industry Analysis Reports and Market Demands

Global Salmon Products Market Growth 2019-2024

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Table of Content

2019-2024 Global Salmon Products Consumption Market Report

1 Scope of the Report

2 Executive Summary

2.1 World Market Overview
- 2.1.1 Global Salmon Products Consumption 2014-2024
- 2.1.2 Salmon Products Consumption CAGR by Region
2.2 Salmon Products Segment by Type
- 2.2.1 Whole Salmon
- 2.2.2 Fillet Salmon
- 2.2.3 Smoked Salmon
- 2.2.4 Other
2.3 Salmon Products Consumption by Type
- 2.3.1 Global Salmon Products Consumption Market Share by Type (2014-2019)
- 2.3.2 Global Salmon Products Revenue and Market Share by Type (2014-2019)
- 2.3.3 Global Salmon Products Sale Price by Type (2014-2019)
2.4 Salmon Products Segment by Application
- 2.4.1 Food Service Sector
- 2.4.2 Retail Sector
2.5 Salmon Products Consumption by Application
- 2.5.1 Global Salmon Products Consumption Market Share by Application (2014-2019)
- 2.5.2 Global Salmon Products Value and Market Share by Application (2014-2019)
- 2.5.3 Global Salmon Products Sale Price by Application (2014-2019)

3 Global Salmon Products by Players

3.1 Global Salmon Products Sales Market Share by Players
- 3.1.1 Global Salmon Products Sales by Players (2017-2019)
- 3.1.2 Global Salmon Products Sales Market Share by Players (2017-2019)
3.2 Global Salmon Products Revenue Market Share by Players
- 3.2.1 Global Salmon Products Revenue by Players (2017-2019)
- 3.2.2 Global Salmon Products Revenue Market Share by Players (2017-2019)
3.3 Global Salmon Products Sale Price by Players
3.4 Global Salmon Products Manufacturing Base Distribution, Sales Area, Product Types by Players
- 3.4.1 Global Salmon Products Manufacturing Base Distribution and Sales Area by Players
- 3.4.2 Players Salmon Products Products Offered
3.5 Market Concentration Rate Analysis
- 3.5.1 Competition Landscape Analysis
- 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion

4 Salmon Products by Regions

4.1 Salmon Products by Regions
- 4.1.1 Global Salmon Products Consumption by Regions
- 4.1.2 Global Salmon Products Value by Regions
4.2 Americas Salmon Products Consumption Growth
4.3 APAC Salmon Products Consumption Growth
4.4 Europe Salmon Products Consumption Growth
4.5 Middle East & Africa Salmon Products Consumption Growth

5 Americas

5.1 Americas Salmon Products Consumption by Countries
- 5.1.1 Americas Salmon Products Consumption by Countries (2014-2019)
- 5.1.2 Americas Salmon Products Value by Countries (2014-2019)
5.2 Americas Salmon Products Consumption by Type
5.3 Americas Salmon Products Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Key Economic Indicators of Few Americas Countries

6 APAC

6.1 APAC Salmon Products Consumption by Countries
- 6.1.1 APAC Salmon Products Consumption by Countries (2014-2019)
- 6.1.2 APAC Salmon Products Value by Countries (2014-2019)
6.2 APAC Salmon Products Consumption by Type
6.3 APAC Salmon Products Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Countries

7 Europe

7.1 Europe Salmon Products by Countries
- 7.1.1 Europe Salmon Products Consumption by Countries (2014-2019)
- 7.1.2 Europe Salmon Products Value by Countries (2014-2019)
7.2 Europe Salmon Products Consumption by Type
7.3 Europe Salmon Products Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Spain
7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

8.1 Middle East & Africa Salmon Products by Countries
- 8.1.1 Middle East & Africa Salmon Products Consumption by Countries (2014-2019)
- 8.1.2 Middle East & Africa Salmon Products Value by Countries (2014-2019)
8.2 Middle East & Africa Salmon Products Consumption by Type
8.3 Middle East & Africa Salmon Products Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries

9 Market Drivers, Challenges and Trends

9.1 Market Drivers and Impact
- 9.1.1 Growing Demand from Key Regions
- 9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends

10 Marketing, Distributors and Customer

10.1 Sales Channel
- 10.1.1 Direct Channels
- 10.1.2 Indirect Channels
10.2 Salmon Products Distributors
10.3 Salmon Products Customer

11 Global Salmon Products Market Forecast

11.1 Global Salmon Products Consumption Forecast (2019-2024)
11.2 Global Salmon Products Forecast by Regions
- 11.2.1 Global Salmon Products Forecast by Regions (2019-2024)
- 11.2.2 Global Salmon Products Value Forecast by Regions (2019-2024)
- 11.2.3 Americas Consumption Forecast
- 11.2.4 APAC Consumption Forecast
- 11.2.5 Europe Consumption Forecast
- 11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
- 11.3.1 United States Market Forecast
- 11.3.2 Canada Market Forecast
- 11.3.3 Mexico Market Forecast
- 11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
- 11.4.1 China Market Forecast
- 11.4.2 Japan Market Forecast
- 11.4.3 Korea Market Forecast
- 11.4.4 Southeast Asia Market Forecast
- 11.4.5 India Market Forecast
- 11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
- 11.5.1 Germany Market Forecast
- 11.5.2 France Market Forecast
- 11.5.3 UK Market Forecast
- 11.5.4 Italy Market Forecast
- 11.5.5 Russia Market Forecast
- 11.5.6 Spain Market Forecast
11.6 Middle East & Africa Forecast by Countries
- 11.6.1 Egypt Market Forecast
- 11.6.2 South Africa Market Forecast
- 11.6.3 Israel Market Forecast
- 11.6.4 Turkey Market Forecast
- 11.6.5 GCC Countries Market Forecast
11.7 Global Salmon Products Forecast by Type
11.8 Global Salmon Products Forecast by Application

12 Key Players Analysis

13 Research Findings and Conclusion

Description

Salmon is the common name for several species of fish of the family Salmonidae (e.g. Atlantic salmon, Pacific salmon), while other species in the family are called trout (e.g. brown trout, seawater trout). Although several of these species are available from both wild and farmed sources, most commercially available Atlantic salmon is farmed. Salmon live in the Atlantic Ocean and the Pacific, as well as the Great Lakes (North America) and other land locked lakes. Typically, salmon are anadromous: they are born in fresh water, migrate to the ocean, then return to fresh water to reproduce. About 73% of the world’s salmon production is farmed. Farming takes place in large nets in sheltered waters such as fjords or bays. Most farmed salmon come from Norway, Chile, Scotland and Canada. Salmon is a popular food. Salmon consumption is considered to be healthy due to its high content of protein and Omega-3 fatty acids and it is also a good source of minerals and vitamins.

According to this study, over the next five years the Salmon Products market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Salmon Products business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Salmon Products market by product type, application, key manufacturers and key regions and countries.

This study considers the Salmon Products value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Whole Salmon
Fillet Salmon
Smoked Salmon
Other
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Food Service Sector
Retail Sector

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Marine Harvest
Labeyrie
Lerøy Seafood
Suempol
Thai Union Frozen Products (Meralliance)
Young’s Seafood
Salmar
Delpeyrat
Norvelita
Cooke Aquaculture
Norway Royal Salmon ASA
UBAGO GROUP MARE, S.L
Martiko
Multiexport Foods
Grieg Seafood
Gottfried Friedrichs
ACME Smoked Fish
Cermaq
Empresas Aquachile
Nova Sea
Nordlaks
Pesquera Los Fiordos
Seaborn AS
Coast Seafood AS
The Scottish Salmon Company

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Salmon Products consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Salmon Products market by identifying its various subsegments.
Focuses on the key global Salmon Products manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Salmon Products with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Salmon Products submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.