Rice, Pasta and Noodles in Italy
RICE, PASTA AND NOODLES IN ITALY
Euromonitor International
November 2018
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Variety and Clean Labelling Across Rice, Pasta and Noodles
"better for You" Varieties Are Growing in Popularity
Chilled Pasta Benefiting From Prevailing Demand Trends
Competitive Landscape
Barilla Retains Lead in Italy Thanks To Widening Offer Into Organic Pasta
Coop Performs Well in Chilled Pasta
Innovation in Healthy Varieties in Dried Pasta
Category Data
Table 1 Sales of Rice, Pasta and Noodles by Category: Volume 2013-2018
Table 2 Sales of Rice, Pasta and Noodles by Category: Value 2013-2018
Table 3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2013-2018
Table 4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2013-2018
Table 5 Sales of Instant Noodles by Leading Flavours: Rankings 2013-2018
Table 6 NBO Company Shares of Rice, Pasta and Noodles: % Value 2014-2018
Table 7 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2015-2018
Table 8 NBO Company Shares of Rice: % Value 2014-2018
Table 9 LBN Brand Shares of Rice: % Value 2015-2018
Table 10 NBO Company Shares of Pasta: % Value 2014-2018
Table 11 LBN Brand Shares of Pasta: % Value 2015-2018
Table 12 NBO Company Shares of Noodles: % Value 2014-2018
Table 13 LBN Brand Shares of Noodles: % Value 2015-2018
Table 14 Distribution of Rice, Pasta and Noodles by Format: % Value 2013-2018
Table 15 Distribution of Rice by Format: % Value 2013-2018
Table 16 Distribution of Pasta by Format: % Value 2013-2018
Table 17 Distribution of Noodles by Format: % Value 2013-2018
Table 18 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2018-2023
Table 19 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2018-2023
Table 20 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2018-2023
Table 21 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2018-2023
Executive Summary
Italians Eat More Premium and Organic Products, But Buy Less
Fico Eataly World, Promoting Food Culture, To Drive Sales of Local Products
Niche Products To Grow, Although Hyper-segmentation Can Pose A Threat
Back To the Future, Italians Prefer Neighbourhood Stores
Ethical Sourcing and Certified Supply Chain
Foodservice
Sales To Foodservice
Consumer Foodservice
Category Data
Table 22 Foodservice Sales of Packaged Food by Category: Volume 2013-2018
Table 23 Foodservice Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 24 Forecast Foodservice Sales of Packaged Food by Category: Volume 2018-2023
Table 25 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2018-2023
Market Data
Table 26 Sales of Packaged Food by Category: Volume 2013-2018
Table 27 Sales of Packaged Food by Category: Value 2013-2018
Table 28 Sales of Packaged Food by Category: % Volume Growth 2013-2018
Table 29 Sales of Packaged Food by Category: % Value Growth 2013-2018
Table 30 GBO Company Shares of Packaged Food: % Value 2014-2018
Table 31 NBO Company Shares of Packaged Food: % Value 2014-2018
Table 32 LBN Brand Shares of Packaged Food: % Value 2015-2018
Table 33 Penetration of Private Label by Category: % Value 2013-2018
Table 34 Distribution of Packaged Food by Format: % Value 2013-2018
Table 35 Distribution of Packaged Food by Format and Category: % Value 2018
Table 36 Forecast Sales of Packaged Food by Category: Volume 2018-2023
Table 37 Forecast Sales of Packaged Food by Category: Value 2018-2023
Table 38 Forecast Sales of Packaged Food by Category: % Volume Growth 2018-2023
Table 39 Forecast Sales of Packaged Food by Category: % Value Growth 2018-2023
Definitions
Sources
Summary 1 Research Sources
The key trend within rice, pasta and noodles in 2018 was the ongoing move towards “clean labels” and the related emphasis on increased wholesomeness, reduced artificial ingredients, authenticity and healthy food. These trends favoured brands active across dried pasta (such as leading players Barilla and De Cecco), chilled pasta (with Pastificio Rana) and products belonging to the health and wellness segment, from organic products to NH high fibre products. Variety was another of the major demand...
Euromonitor International's Rice, Pasta and Noodles in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2013-2017, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2022 illustrate how the market is set to change.
Product coverage: Noodles, Pasta, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Rice, Pasta and Noodles market;
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* Use five-year forecasts to assess how the market is predicted to develop.
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