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Global Natural Food Preservatives Market Professional Survey Report 2019

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Table of Contents

    Executive Summary

      1 Industry Overview of Natural Food Preservatives

      • 1.1 Definition of Natural Food Preservatives
      • 1.2 Natural Food Preservatives Segment by Type
        • 1.2.1 Global Natural Food Preservatives Production Growth Rate Comparison by Types (2014-2025)
        • 1.2.2 Powder/Granules
        • 1.2.3 Liquid
      • 1.3 Natural Food Preservatives Segment by Applications
        • 1.3.1 Global Natural Food Preservatives Consumption Comparison by Applications (2014-2025)
        • 1.3.2 Bakery
        • 1.3.3 Beverages
        • 1.3.4 Confectionery
        • 1.3.5 Dairy Products
        • 1.3.6 Meat, Poultry and Seafood
        • 1.3.7 Others
      • 1.4 Global Natural Food Preservatives Overall Market
        • 1.4.1 Global Natural Food Preservatives Revenue (2014-2025)
        • 1.4.2 Global Natural Food Preservatives Production (2014-2025)
        • 1.4.3 North America Natural Food Preservatives Status and Prospect (2014-2025)
        • 1.4.4 Europe Natural Food Preservatives Status and Prospect (2014-2025)
        • 1.4.5 China Natural Food Preservatives Status and Prospect (2014-2025)
        • 1.4.6 Japan Natural Food Preservatives Status and Prospect (2014-2025)
        • 1.4.7 Southeast Asia Natural Food Preservatives Status and Prospect (2014-2025)
        • 1.4.8 India Natural Food Preservatives Status and Prospect (2014-2025)

      2 Manufacturing Cost Structure Analysis

      • 2.1 Raw Material and Suppliers
      • 2.2 Manufacturing Cost Structure Analysis of Natural Food Preservatives
      • 2.3 Manufacturing Process Analysis of Natural Food Preservatives
      • 2.4 Industry Chain Structure of Natural Food Preservatives

      3 Development and Manufacturing Plants Analysis of Natural Food Preservatives

      • 3.1 Capacity and Commercial Production Date
      • 3.2 Global Natural Food Preservatives Manufacturing Plants Distribution
      • 3.3 Major Manufacturers Technology Source and Market Position of Natural Food Preservatives
      • 3.4 Recent Development and Expansion Plans

      4 Key Figures of Major Manufacturers

      • 4.1 Natural Food Preservatives Production and Capacity Analysis
      • 4.2 Natural Food Preservatives Revenue Analysis
      • 4.3 Natural Food Preservatives Price Analysis
      • 4.4 Market Concentration Degree

      5 Natural Food Preservatives Regional Market Analysis

      • 5.1 Natural Food Preservatives Production by Regions
        • 5.1.1 Global Natural Food Preservatives Production by Regions
        • 5.1.2 Global Natural Food Preservatives Revenue by Regions
      • 5.2 Natural Food Preservatives Consumption by Regions
      • 5.3 North America Natural Food Preservatives Market Analysis
        • 5.3.1 North America Natural Food Preservatives Production
        • 5.3.2 North America Natural Food Preservatives Revenue
        • 5.3.3 Key Manufacturers in North America
        • 5.3.4 North America Natural Food Preservatives Import and Export
      • 5.4 Europe Natural Food Preservatives Market Analysis
        • 5.4.1 Europe Natural Food Preservatives Production
        • 5.4.2 Europe Natural Food Preservatives Revenue
        • 5.4.3 Key Manufacturers in Europe
        • 5.4.4 Europe Natural Food Preservatives Import and Export
      • 5.5 China Natural Food Preservatives Market Analysis
        • 5.5.1 China Natural Food Preservatives Production
        • 5.5.2 China Natural Food Preservatives Revenue
        • 5.5.3 Key Manufacturers in China
        • 5.5.4 China Natural Food Preservatives Import and Export
      • 5.6 Japan Natural Food Preservatives Market Analysis
        • 5.6.1 Japan Natural Food Preservatives Production
        • 5.6.2 Japan Natural Food Preservatives Revenue
        • 5.6.3 Key Manufacturers in Japan
        • 5.6.4 Japan Natural Food Preservatives Import and Export
      • 5.7 Southeast Asia Natural Food Preservatives Market Analysis
        • 5.7.1 Southeast Asia Natural Food Preservatives Production
        • 5.7.2 Southeast Asia Natural Food Preservatives Revenue
        • 5.7.3 Key Manufacturers in Southeast Asia
        • 5.7.4 Southeast Asia Natural Food Preservatives Import and Export
      • 5.8 India Natural Food Preservatives Market Analysis
        • 5.8.1 India Natural Food Preservatives Production
        • 5.8.2 India Natural Food Preservatives Revenue
        • 5.8.3 Key Manufacturers in India
        • 5.8.4 India Natural Food Preservatives Import and Export

      6 Natural Food Preservatives Segment Market Analysis (by Type)

      • 6.1 Global Natural Food Preservatives Production by Type
      • 6.2 Global Natural Food Preservatives Revenue by Type
      • 6.3 Natural Food Preservatives Price by Type

      7 Natural Food Preservatives Segment Market Analysis (by Application)

      • 7.1 Global Natural Food Preservatives Consumption by Application
      • 7.2 Global Natural Food Preservatives Consumption Market Share by Application (2014-2019)

      8 Natural Food Preservatives Major Manufacturers Analysis

      • 8.1 Koninklijke DSM
        • 8.1.1 Koninklijke DSM Natural Food Preservatives Production Sites and Area Served
        • 8.1.2 Koninklijke DSM Product Introduction, Application and Specification
        • 8.1.3 Koninklijke DSM Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.1.4 Main Business and Markets Served
      • 8.2 DowDuPont
        • 8.2.1 DowDuPont Natural Food Preservatives Production Sites and Area Served
        • 8.2.2 DowDuPont Product Introduction, Application and Specification
        • 8.2.3 DowDuPont Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.2.4 Main Business and Markets Served
      • 8.3 Chr. Hansen
        • 8.3.1 Chr. Hansen Natural Food Preservatives Production Sites and Area Served
        • 8.3.2 Chr. Hansen Product Introduction, Application and Specification
        • 8.3.3 Chr. Hansen Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.3.4 Main Business and Markets Served
      • 8.4 Kemin Industries
        • 8.4.1 Kemin Industries Natural Food Preservatives Production Sites and Area Served
        • 8.4.2 Kemin Industries Product Introduction, Application and Specification
        • 8.4.3 Kemin Industries Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.4.4 Main Business and Markets Served
      • 8.5 ADM
        • 8.5.1 ADM Natural Food Preservatives Production Sites and Area Served
        • 8.5.2 ADM Product Introduction, Application and Specification
        • 8.5.3 ADM Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.5.4 Main Business and Markets Served
      • 8.6 Kerry Group
        • 8.6.1 Kerry Group Natural Food Preservatives Production Sites and Area Served
        • 8.6.2 Kerry Group Product Introduction, Application and Specification
        • 8.6.3 Kerry Group Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.6.4 Main Business and Markets Served
      • 8.7 BASF
        • 8.7.1 BASF Natural Food Preservatives Production Sites and Area Served
        • 8.7.2 BASF Product Introduction, Application and Specification
        • 8.7.3 BASF Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.7.4 Main Business and Markets Served
      • 8.8 Celanese
        • 8.8.1 Celanese Natural Food Preservatives Production Sites and Area Served
        • 8.8.2 Celanese Product Introduction, Application and Specification
        • 8.8.3 Celanese Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.8.4 Main Business and Markets Served
      • 8.9 Akzonobel
        • 8.9.1 Akzonobel Natural Food Preservatives Production Sites and Area Served
        • 8.9.2 Akzonobel Product Introduction, Application and Specification
        • 8.9.3 Akzonobel Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.9.4 Main Business and Markets Served
      • 8.10 Naturex
        • 8.10.1 Naturex Natural Food Preservatives Production Sites and Area Served
        • 8.10.2 Naturex Product Introduction, Application and Specification
        • 8.10.3 Naturex Natural Food Preservatives Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.10.4 Main Business and Markets Served
      • 8.11 Dumoco
      • 8.12 Chihon Biotechnology
      • 8.13 Zhengzhou Bainafo Bioengineering

      9 Development Trend of Analysis of Natural Food Preservatives Market

      • 9.1 Global Natural Food Preservatives Market Trend Analysis
        • 9.1.1 Global Natural Food Preservatives Market Size (Volume and Value) Forecast 2019-2025
      • 9.2 Natural Food Preservatives Regional Market Trend
        • 9.2.1 North America Natural Food Preservatives Forecast 2019-2025
        • 9.2.2 Europe Natural Food Preservatives Forecast 2019-2025
        • 9.2.3 China Natural Food Preservatives Forecast 2019-2025
        • 9.2.4 Japan Natural Food Preservatives Forecast 2019-2025
        • 9.2.5 Southeast Asia Natural Food Preservatives Forecast 2019-2025
        • 9.2.6 India Natural Food Preservatives Forecast 2019-2025
      • 9.3 Natural Food Preservatives Market Trend (Product Type)
      • 9.4 Natural Food Preservatives Market Trend (Application)
      • 10.1 Marketing Channel
        • 10.1.1 Direct Marketing
        • 10.1.2 Indirect Marketing
      • 10.3 Natural Food Preservatives Customers

      11 Market Dynamics

      • 11.1 Market Trends
      • 11.2 Opportunities
      • 11.3 Market Drivers
      • 11.4 Challenges
      • 11.5 Influence Factors

      12 Conclusion

        13 Appendix

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Natural food preservation refers to the application of naturally produced antimicrobial compounds that are obtained from plants, animals, and microbes to prevent food spoilage microorganisms, and the proliferation and growth of food-borne pathogens in food and food products.
        Food preservation techniques are developed to improve microbial quality and safety without causing nutritional and organoleptic losses. Therefore, the application of natural compounds from traditional medicinal plants as natural food preservatives are gaining great interest in the food industry, due to the potential to provide quality and safety benefits, with reduced impact on human health. Natural food preservatives are gaining interest among food technologists for their use as alternatives to physical- and chemical-based antimicrobial treatments. Natural food preservatives are safer and don’t have adverse effect on human health.

        The global Natural Food Preservatives market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
        This report focuses on Natural Food Preservatives volume and value at global level, regional level and company level. From a global perspective, this report represents overall Natural Food Preservatives market size by analyzing historical data and future prospect.
        Regionally, this report categorizes the production, apparent consumption, export and import of Natural Food Preservatives in North America, Europe, China, Japan, Southeast Asia and India.
        For each manufacturer covered, this report analyzes their Natural Food Preservatives manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

        The following manufacturers are covered:
        Koninklijke DSM
        DowDuPont
        Chr. Hansen
        Kemin Industries
        ADM
        Kerry Group
        BASF
        Celanese
        Akzonobel
        Naturex
        Dumoco
        Chihon Biotechnology
        Zhengzhou Bainafo Bioengineering

        Segment by Regions
        North America
        Europe
        China
        Japan
        Southeast Asia
        India

        Segment by Type
        Powder/Granules
        Liquid

        Segment by Application
        Bakery
        Beverages
        Confectionery
        Dairy Products
        Meat, Poultry and Seafood
        Others

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