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Global Mobile Food Services Market Size, Status and Forecast 2019-2025

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Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Key Market Segments
    • 1.3 Players Covered
    • 1.4 Market Analysis by Type
      • 1.4.1 Global Mobile Food Services Market Size Growth Rate by Type (2014-2025)
      • 1.4.2 Food
      • 1.4.3 Beverages
    • 1.5 Market by Application
      • 1.5.1 Global Mobile Food Services Market Share by Application (2019-2025)
      • 1.5.2 Removable Container
      • 1.5.3 Food Truck
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Global Growth Trends

    • 2.1 Mobile Food Services Market Size
    • 2.2 Mobile Food Services Growth Trends by Regions
      • 2.2.1 Mobile Food Services Market Size by Regions (2019-2025)
      • 2.2.2 Mobile Food Services Market Share by Regions (2014-2019)
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers
      • 2.3.3 Market Challenges
      • 2.3.4 Porter’s Five Forces Analysis

    3 Market Share by Key Players

    • 3.1 Mobile Food Services Market Size by by Players
      • 3.1.1 Global Mobile Food Services Revenue by by Players (2014-2019)
      • 3.1.2 Global Mobile Food Services Revenue Market Share by by Players (2014-2019)
      • 3.1.3 Global Mobile Food Services Market Concentration Ratio (CR5 and HHI)
    • 3.2 Mobile Food Services Key Players Head office and Area Served
    • 3.3 Key Players Mobile Food Services Product/Solution/Service
    • 3.4 Date of Enter into Mobile Food Services Market
    • 3.5 Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Type and Application

    • 4.1 Global Mobile Food Services Market Size by Type (2014-2019)
    • 4.2 Global Mobile Food Services Market Size by Application (2014-2019)

    5 North America

    • 5.1 North America Mobile Food Services Market Size (2014-2019)
    • 5.2 Mobile Food Services Key Players in North America
    • 5.3 North America Mobile Food Services Market Size by Type
    • 5.4 North America Mobile Food Services Market Size by Application

    6 Europe

    • 6.1 Europe Mobile Food Services Market Size (2014-2019)
    • 6.2 Mobile Food Services Key Players in Europe
    • 6.3 Europe Mobile Food Services Market Size by Type
    • 6.4 Europe Mobile Food Services Market Size by Application

    7 China

    • 7.1 China Mobile Food Services Market Size (2014-2019)
    • 7.2 Mobile Food Services Key Players in China
    • 7.3 China Mobile Food Services Market Size by Type
    • 7.4 China Mobile Food Services Market Size by Application

    8 Japan

    • 8.1 Japan Mobile Food Services Market Size (2014-2019)
    • 8.2 Mobile Food Services Key Players in Japan
    • 8.3 Japan Mobile Food Services Market Size by Type
    • 8.4 Japan Mobile Food Services Market Size by Application

    9 Southeast Asia

    • 9.1 Southeast Asia Mobile Food Services Market Size (2014-2019)
    • 9.2 Mobile Food Services Key Players in Southeast Asia
    • 9.3 Southeast Asia Mobile Food Services Market Size by Type
    • 9.4 Southeast Asia Mobile Food Services Market Size by Application

    10 India

    • 10.1 India Mobile Food Services Market Size (2014-2019)
    • 10.2 Mobile Food Services Key Players in India
    • 10.3 India Mobile Food Services Market Size by Type
    • 10.4 India Mobile Food Services Market Size by Application

    11 Central & South America

    • 11.1 Central & South America Mobile Food Services Market Size (2014-2019)
    • 11.2 Mobile Food Services Key Players in Central & South America
    • 11.3 Central & South America Mobile Food Services Market Size by Type
    • 11.4 Central & South America Mobile Food Services Market Size by Application

    12 International Players Profiles

    • 12.1 Kogi BBQ
      • 12.1.1 Kogi BBQ Company Details
      • 12.1.2 Company Description and Business Overview
      • 12.1.3 Mobile Food Services Introduction
      • 12.1.4 Kogi BBQ Revenue in Mobile Food Services Business (2014-2019))
      • 12.1.5 Kogi BBQ Recent Development
    • 12.2 Luke’s Lobster Holding LLC
      • 12.2.1 Luke’s Lobster Holding LLC Company Details
      • 12.2.2 Company Description and Business Overview
      • 12.2.3 Mobile Food Services Introduction
      • 12.2.4 Luke’s Lobster Holding LLC Revenue in Mobile Food Services Business (2014-2019)
      • 12.2.5 Luke’s Lobster Holding LLC Recent Development
    • 12.3 Restaurant Brands International Inc.
      • 12.3.1 Restaurant Brands International Inc. Company Details
      • 12.3.2 Company Description and Business Overview
      • 12.3.3 Mobile Food Services Introduction
      • 12.3.4 Restaurant Brands International Inc. Revenue in Mobile Food Services Business (2014-2019)
      • 12.3.5 Restaurant Brands International Inc. Recent Development
    • 12.4 Subway IP LLC
      • 12.4.1 Subway IP LLC Company Details
      • 12.4.2 Company Description and Business Overview
      • 12.4.3 Mobile Food Services Introduction
      • 12.4.4 Subway IP LLC Revenue in Mobile Food Services Business (2014-2019)
      • 12.4.5 Subway IP LLC Recent Development
    • 12.5 YUM! Brands Inc.
      • 12.5.1 YUM! Brands Inc. Company Details
      • 12.5.2 Company Description and Business Overview
      • 12.5.3 Mobile Food Services Introduction
      • 12.5.4 YUM! Brands Inc. Revenue in Mobile Food Services Business (2014-2019)
      • 12.5.5 YUM! Brands Inc. Recent Development

    13 Market Forecast 2019-2025

    • 13.1 Market Size Forecast by Product (2019-2025)
    • 13.2 Market Size Forecast by Application (2019-2025)
    • 13.3 Market Size Forecast by Regions
    • 13.4 North America
    • 13.5 Europe
    • 13.6 China
    • 13.7 Japan
    • 13.8 Southeast Asia
    • 13.9 India
    • 13.10 Central & South America

    14 Analyst's Viewpoints/Conclusions

      15 Appendix

      • 15.1 Research Methodology
        • 15.1.1 Methodology/Research Approach
          • 15.1.1.1 Research Programs/Design
          • 15.1.1.2 Market Size Estimation
          • 15.1.1.3 Market Breakdown and Data Triangulation
        • 15.1.2 Data Source
          • 15.1.2.1 Secondary Sources
          • 15.1.2.2 Primary Sources
      • 15.2 Disclaimer

      Mobile food service outlets require a lower initial investment than brick-and-mortar restaurants. Food trucks can also cater to a wide range of customers by customizing their menus according to the cultural preferences of the customers in the vicinity.
      Factors such as inexperience in the food industry, location and real estate issues, lack of investment capital, mismanagement, and pricing structure lower the success rate of brick-and-mortar restaurants. This is why financial institutions prefer to invest in mobile food service outlets over brick-and-mortar restaurants because of their relatively high success rate. The versatility and food quality control offered by food trucks are further boosting its popularity among consumers.
      In 2018, the global Mobile Food Services market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2019-2025.

      This report focuses on the global Mobile Food Services status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Mobile Food Services development in North America, Europe, China, Japan, Southeast Asia, India and Central & South America.

      The key players covered in this study
      Kogi BBQ
      Luke’s Lobster Holding LLC
      Restaurant Brands International Inc.
      Subway IP LLC
      YUM! Brands Inc.
      ...

      Market segment by Type, the product can be split into
      Food
      Beverages

      Market segment by Application, split into
      Removable Container
      Food Truck

      Market segment by Regions/Countries, this report covers
      North America
      Europe
      China
      Japan
      Southeast Asia
      India
      Central & South America

      The study objectives of this report are:
      To analyze global Mobile Food Services status, future forecast, growth opportunity, key market and key players.
      To present the Mobile Food Services development in North America, Europe, China, Japan, Southeast Asia, India and Central & South America.
      To strategically profile the key players and comprehensively analyze their development plan and strategies.
      To define, describe and forecast the market by product type, market and key regions.

      In this study, the years considered to estimate the market size of Mobile Food Services are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025
      For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
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