1 Introduction 9

• 1.1 Industry Definition and Research Scope 9
  • 1.1.1 Industry Definition 9
  • 1.1.2 Research Scope 10
• 1.2 Research Methodology 13
  • 1.2.1 Overview of Market Research Methodology 13
  • 1.2.2 Market Assumption 14
  • 1.2.3 Secondary Data 14
  • 1.2.4 Primary Data 14
  • 1.2.5 Data Filtration and Model Design 15
  • 1.2.6 Market Size/Share Estimation 16
  • 1.2.7 Research Limitations 17
• 1.3 Executive Summary 18

2 Market Overview and Dynamics 21

• 2.1 Market Size and Forecast 21
  • 2.1.1 Impact of COVID-19 on World Economy 22
  • 2.1.2 Impact of COVID-19 on the Market 24
• 2.2 Major Growth Drivers 26
• 2.3 Market Restraints and Challenges 31
• 2.4 Emerging Opportunities and Market Trends 34
• 2.5 Porter’s Fiver Forces Analysis 38

3 Segmentation of Global Market by Ingredient Type 42

• 3.1 Market Overview by Ingredient Type 42
• 3.2 Total Milk Proteins 44
• 3.3 Co-Precipitates 45
• 3.4 Milk Protein Isolates 46
• 3.5 Blends 47
• 3.6 Other Ingredient Types 48

4 Segmentation of Global Market by Preparation Method 49

• 4.1 Market Overview by Preparation Method 49
• 4.2 Co-precipitation 51
• 4.3 Ultra-filtration 52

5 Segmentation of Global Market by Application 53

• 5.1 Market Overview by Application 53
• 5.2 Dairy Products 55
• 5.3 Cheese Products 56
• 5.4 Nutritional Products 57
• 5.5 Infant Formula 58
• 5.6 Bakery and Confectionary 59
• 5.7 Other Applications 60

6 Segmentation of Global Market by Concentration 61

• 6.1 Market Overview by Concentration 61
• 6.2 Low (59% or below) 63
• 6.3 Medium (60-70%) 64
• 6.4 High (71% or above) 65

7 Segmentation of Global Market by Nature 66

• 7.1 Market Overview by Nature 66
• 7.2 Conventional Products 68
• 7.3 Organic Products 69

8 Segmentation of Global Market by Form 70

• 8.1 Market Overview by Form 70
• 8.2 Powder 72
• 8.3 Liquid 73

9 Segmentation of Global Market by Distribution Channel 74

• 9.1 Market Overview by Distribution Channel 74
• 9.2 Hypermarket and Supermarket 77
• 9.3 Convenience Store 78
• 9.4 Special Store 79
• 9.5 Online Sales 80
• 9.6 Other Distribution Channels 81

10 Segmentation of Global Market by Region 82

• 10.1 Geographic Market Overview 2021-2031 82
• 10.2 North America Market 2021-2031 by Country 86
  • 10.2.1 Overview of North America Market 86
  • 10.2.2 U.S. 90
  • 10.2.3 Canada 93
  • 10.2.4 Mexico 95
• 10.3 European Market 2021-2031 by Country 97
  • 10.3.1 Overview of European Market 97
  • 10.3.2 Germany 101
  • 10.3.3 U.K. 103
  • 10.3.4 France 105
  • 10.3.5 Spain 107
  • 10.3.6 Italy 109
  • 10.3.7 Netherlands 111
  • 10.3.8 Rest of European Market 113
• 10.4 Asia-Pacific Market 2021-2031 by Country 115
  • 10.4.1 Overview of Asia-Pacific Market 115
  • 10.4.2 Japan 119
  • 10.4.3 China 122
  • 10.4.4 Australia 124
  • 10.4.5 India 126
  • 10.4.6 South Korea 128
  • 10.4.7 Rest of APAC Region 130
• 10.5 South America Market 2021-2031 by Country 132
  • 10.5.1 Argentina 135
  • 10.5.2 Brazil 137
  • 10.5.3 Chile 139
  • 10.5.4 Rest of South America Market 141
• 10.6 MEA Market 2021-2031 by Country 142
  • 10.6.1 Egypt 145
  • 10.6.2 Saudi Arabia 147
  • 10.6.3 South Africa 149
  • 10.6.4 Other National Markets 151

11 Competitive Landscape 152

• 11.1 Overview of Key Vendors 152
• 11.2 New Product Launch, Partnership, Investment, and M&A 155
• 11.3 Company Profiles 156

Arla Foods AMBA 156

Cabot Creamery Cooperative 158

Dana Dairy Group 159

Erie Foods International Inc. 160

Fitsa Group 161

Fonterra Co-operative Group Limited 162

Glanbia Plc 163

Kerry Group Plc 164

Lactalis Corporation 165

Royal FrieslandCampina N.V. 166

Saputo Inc. 167

Schreiber Foods Inc. 168

RELATED REPORTS 169

Global milk protein concentrate market will reach $ 3,039.8 million by 2031, growing by 4.7% annually over 2021-2031, driven by the rising number of health-conscious consumers, recovering economy with rising household disposable income, growing population, and the increasing concerns on healthy food amid COVID-19 pandemic.
Highlighted with 82 tables and 92 figures, this 169-page report “Global Milk Protein Concentrate Market 2021-2031 by Ingredient Type, Preparation Method (Co-precipitation, Ultra-filtration), Application (Dairy Products, Cheese Products, Nutritional Products, Infant Formula, Bakery and Confectionary, Others), Concentration (Low, Medium, High), Nature (Conventional, Organic), Form (Powder, Liquid), Distribution Channel, and Region: Trend Forecast and Growth Opportunity” is based on a comprehensive research of the entire global milk protein concentrate market and all its sub-segments through extensively detailed classifications. Profound analysis and assessment are generated from premium primary and secondary information sources with inputs derived from industry professionals across the value chain. The report is based on studies on 2018-2021 and provides forecast from 2022 till 2031 with 2021 as the base year. (Please note: The report will be updated before delivery so that the latest historical year is the base year and the forecast covers at least 5 years over the base year.)

In-depth qualitative analyses include identification and investigation of the following aspects:
• Market Structure
• Growth Drivers
• Restraints and Challenges
• Emerging Product Trends & Market Opportunities
• Porter’s Fiver Forces
The trend and outlook of global market is forecast in optimistic, balanced, and conservative view by taking into account of COVID-19 and Russia-Ukraine conflict. The balanced (most likely) projection is used to quantify global milk protein concentrate market in every aspect of the classification from perspectives of Ingredient Type, Preparation Method, Application, Concentration, Nature, Form, Distribution Channel, and Region.

Based on Ingredient Type, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Total Milk Proteins
• Co-Precipitates
• Milk Protein Isolates
• Blends
• Other Ingredient Types

Based on Preparation Method, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Co-precipitation
• Ultra-filtration

By Application, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Dairy Products
• Cheese Products
• Nutritional Products
• Infant Formula
• Bakery and Confectionary
• Other Applications

By Concentration, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Low (59% or below)
• Medium (60-70%)
• High (71% or above)

By Nature, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Conventional Products
• Organic Products

By Form, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Powder
• Liquid

By Distribution Channel, the global market is segmented into the following sub-markets with annual revenue ($ mn) for 2021-2031 included in each section.
• Hypermarket and Supermarket
• Convenience Store
• Special Store
• Online Sales
• Other Distribution Channels

Geographically, the following regions together with the listed national/local markets are fully investigated:
• North America (U.S., Canada, and Mexico)
• Europe (Germany, UK, France, Spain, Italy, Netherlands, Rest of Europe; Rest of Europe is further segmented into Russia, Switzerland, Poland, Sweden, Belgium, Austria, Ireland, Norway, Denmark, and Finland)
• APAC (Japan, China, South Korea, Australia, India, and Rest of APAC; Rest of APAC is further segmented into Malaysia, Singapore, Indonesia, Thailand, New Zealand, Vietnam, Taiwan, and Philippines)
• South America (Brazil, Chile, Argentina, Rest of South America)
• MEA (Egypt, Saudi Arabia, South Africa, Other Nations)
For each aforementioned region and country, detailed analysis and data for annual revenue ($ mn) are available for 2021-2031. The breakdown of all regional markets by country and split of each national market by Application, Concentration, and Nature over the forecast years are also included.

The report also covers current competitive scenario and the predicted trend; and profiles key vendors including market leaders and important emerging players.
Selected Key Players:
Arla Foods AMBA
Cabot Creamery Cooperative
Dana Dairy Group
Erie Foods International Inc.
Fitsa Group
Fonterra Co-operative Group Limited
Glanbia Plc
Kerry Group Plc
Lactalis Corporation
Royal FrieslandCampina N.V.
Saputo Inc.
Schreiber Foods Inc.
(Please note: The report will be updated before delivery so that the latest historical year is the base year and the forecast covers at least 5 years over the base year.)