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Global Marine Omega-3 Market Research Report 2012-2024

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Table of Contents

    1 Market Overview

    • 1.1 Objectives of Research
      • 1.1.1 Definition
      • 1.1.2 Specifications
    • 1.2 Market Segment
      • 1.2.1 by Type
        • 1.2.1.1 Marine Animals Source Omega-3
        • 1.2.1.2 Marine Plant Source Omega-3
      • 1.2.2 by Application
        • 1.2.2.1 Dietary Supplements
        • 1.2.2.2 Fortified Food and Beverage
        • 1.2.2.3 Infant Formula
        • 1.2.2.4 Pharmaceuticals
        • 1.2.2.5 Pet Foods
        • 1.2.2.6 Others
      • 1.2.3 by Regions

    2 Industry Chain

    • 2.1 Industry Chain Structure
    • 2.2 Upstream
    • 2.3 Market
      • 2.3.1 SWOT
      • 2.3.2 Dynamics

    3 Environmental Analysis

    • 3.1 Policy
    • 3.2 Economic
    • 3.3 Technology
    • 3.4 Market Entry

    4 Market Segmentation by Type

    • 4.1 Market Size
      • 4.1.1 Marine Animals Source Omega-3 Market, 2013-2018
      • 4.1.2 Marine Plant Source Omega-3 Market, 2013-2018
    • 4.2 Market Forecast
      • 4.2.1 Marine Animals Source Omega-3 Market Forecast, 2019-2024
      • 4.2.2 Marine Plant Source Omega-3 Market Forecast, 2019-2024

    5 Market Segmentation by Application

    • 5.1 Market Size
      • 5.1.1 Dietary Supplements Market, 2013-2018
      • 5.1.2 Fortified Food and Beverage Market, 2013-2018
      • 5.1.3 Infant Formula Market, 2013-2018
      • 5.1.4 Pharmaceuticals Market, 2013-2018
      • 5.1.5 Pet Foods Market, 2013-2018
      • 5.1.6 Others Market, 2013-2018
    • 5.2 Market Forecast
      • 5.2.1 Dietary Supplements Market Forecast, 2019-2024
      • 5.2.2 Fortified Food and Beverage Market Forecast, 2019-2024
      • 5.2.3 Infant Formula Market Forecast, 2019-2024
      • 5.2.4 Pharmaceuticals Market Forecast, 2019-2024
      • 5.2.5 Pet Foods Market Forecast, 2019-2024
      • 5.2.6 Others Market Forecast, 2019-2024

    6 Market Segmentation by Region

    • 6.1 Market Size
      • 6.1.1 Asia-Pacific
        • 6.1.1.1 Asia-Pacific Market, 2012-2018
        • 6.1.1.2 Asia-Pacific Market by Type
        • 6.1.1.3 Asia-Pacific Market by Application
      • 6.1.2 North America
        • 6.1.2.1 North America Market, 2012-2018
        • 6.1.2.2 North America Market by Type
        • 6.1.2.3 North America Market by Application
      • 6.1.3 Europe
        • 6.1.3.1 Europe Market, 2012-2018
        • 6.1.3.2 Europe Market by Type
        • 6.1.3.3 Europe Market by Application
      • 6.1.4 South America
        • 6.1.4.1 South America Market, 2012-2018
        • 6.1.4.2 South America Market by Type
        • 6.1.4.3 South America Market by Application
      • 6.1.5 Middle East & Africa
        • 6.1.5.1 Middle East & Africa Market, 2012-2018
        • 6.1.5.2 Middle East & Africa Market by Type
        • 6.1.5.3 Middle East & Africa Market by Application
    • 6.2 Market Forecast
      • 6.2.1 Asia-Pacific Market Forecast, 2019-2024
      • 6.2.2 North America Market Forecast, 2019-2024
      • 6.2.3 Europe Market Forecast, 2019-2024
      • 6.2.4 South America Market Forecast, 2019-2024
      • 6.2.5 Middle East & Africa Market Forecast, 2019-2024

    7 Market Competitive

    • 7.1 Global Market by Vendors
    • 7.2 Market Concentration
    • 7.3 Price & Factors
    • 7.4 Marketing Channel

    8 Major Vendors

    • 8.1 BASF
    • 8.2 DSM
    • 8.3 EPAX
    • 8.4 Golden Omega
    • 8.5 TASA
    • 8.6 Omega Protein
    • 8.7 Croda
    • 8.8 Marine Ingredients
    • 8.9 GC Rieber
    • 8.10 Polaris
    • 8.11 Auqi
    • 8.12 Kinomega
    • 8.13 Skuny
    • 8.14 Xinzhou
    • 8.15 Anti-Cancer
    • 8.16 Sinomega
    • 8.17 Orkla Health
    • 8.18 LYSI
    • 8.19 OLVEA Fish Oils
    • 8.20 Hofseth BioCare
    • 8.21 Nippon Suisan Kaisha
    • 8.22 KD Pharma
    • 8.23 Shandong Yuwang Pharmaceutical
    • 8.24 Maruha Nichiro Foods
    • 8.25 Solutex
    • 8.26 Bioprocess Algae

    9 Conclusion

    Summary
    Marine Omega-3, also called ω-3 fatty acids or n-3 fatty acids, are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain. Three types of Marine Omega-3 involved in human physiology are α-linolenic acid (ALA) (found in plant oils), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) (both commonly found in marine oils). They are considered essential fatty acids and necessary for human health but the body can’t make them. Also they play a role in brain health as well as normal growth and development.
    The global Marine Omega-3 market will reach xxx Million USD in 2019 with CAGR xx% 2019-2024. The objective of report is to define, segment, and project the market on the basis of product type, application, and region, and to describe the content about the factors influencing market dynamics, policy, economic, technology and market entry etc.
    Based on products type, the report describes major products type share of regional market. Products mentioned as follows:
    Marine Animals Source Omega-3
    Marine Plant Source Omega-3
    Leading vendors in the market are included based on profile, business performance etc. Vendors mentioned as follows:
    BASF
    DSM
    EPAX
    Golden Omega
    TASA
    Omega Protein
    Croda
    Marine Ingredients
    GC Rieber
    Polaris
    Auqi
    Kinomega
    Skuny
    Xinzhou
    Anti-Cancer
    Sinomega
    Orkla Health
    LYSI
    OLVEA Fish Oils
    Hofseth BioCare
    Nippon Suisan Kaisha
    KD Pharma
    Shandong Yuwang Pharmaceutical
    Maruha Nichiro Foods
    Solutex
    Bioprocess Algae
    Based on Application, the report describes major application share of regional market. Application mentioned as follows:
    Dietary Supplements
    Fortified Food and Beverage
    Infant Formula
    Pharmaceuticals
    Pet Foods
    Others
    Based on region, the report describes major regions market by products and application. Regions mentioned as follows:
    Asia-Pacific
    North America
    Europe
    South America
    Middle East & Africa

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