Konjac Market Report – Research, Industry Analysis Reports and Market Demands

Global Konjac Market Professional Survey Report 2019

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Table of Content

Executive Summary

1 Industry Overview of Konjac

1.1 Definition of Konjac
1.2 Konjac Segment by Type
- 1.2.1 Global Konjac Production Growth Rate Comparison by Types (2014-2025)
- 1.2.2 Konjac Flour & Powder
- 1.2.3 Konjac Gum
- 1.2.4 Dietary Fiber
- 1.2.5 Others
1.3 Konjac Segment by Applications
- 1.3.1 Global Konjac Consumption Comparison by Applications (2014-2025)
- 1.3.2 Food & Beverages
- 1.3.3 Medical & Pharmaceutical
- 1.3.4 Griculture
- 1.3.5 Chemicals
1.4 Global Konjac Overall Market
- 1.4.1 Global Konjac Revenue (2014-2025)
- 1.4.2 Global Konjac Production (2014-2025)
- 1.4.3 North America Konjac Status and Prospect (2014-2025)
- 1.4.4 Europe Konjac Status and Prospect (2014-2025)
- 1.4.5 China Konjac Status and Prospect (2014-2025)
- 1.4.6 Japan Konjac Status and Prospect (2014-2025)
- 1.4.7 Southeast Asia Konjac Status and Prospect (2014-2025)
- 1.4.8 India Konjac Status and Prospect (2014-2025)

2 Manufacturing Cost Structure Analysis

2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Konjac
2.3 Manufacturing Process Analysis of Konjac
2.4 Industry Chain Structure of Konjac

3 Development and Manufacturing Plants Analysis of Konjac

3.1 Capacity and Commercial Production Date
3.2 Global Konjac Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Konjac
3.4 Recent Development and Expansion Plans

4 Key Figures of Major Manufacturers

4.1 Konjac Production and Capacity Analysis
4.2 Konjac Revenue Analysis
4.3 Konjac Price Analysis
4.4 Market Concentration Degree

5 Konjac Regional Market Analysis

5.1 Konjac Production by Regions
- 5.1.1 Global Konjac Production by Regions
- 5.1.2 Global Konjac Revenue by Regions
5.2 Konjac Consumption by Regions
5.3 North America Konjac Market Analysis
- 5.3.1 North America Konjac Production
- 5.3.2 North America Konjac Revenue
- 5.3.3 Key Manufacturers in North America
- 5.3.4 North America Konjac Import and Export
5.4 Europe Konjac Market Analysis
- 5.4.1 Europe Konjac Production
- 5.4.2 Europe Konjac Revenue
- 5.4.3 Key Manufacturers in Europe
- 5.4.4 Europe Konjac Import and Export
5.5 China Konjac Market Analysis
- 5.5.1 China Konjac Production
- 5.5.2 China Konjac Revenue
- 5.5.3 Key Manufacturers in China
- 5.5.4 China Konjac Import and Export
5.6 Japan Konjac Market Analysis
- 5.6.1 Japan Konjac Production
- 5.6.2 Japan Konjac Revenue
- 5.6.3 Key Manufacturers in Japan
- 5.6.4 Japan Konjac Import and Export
5.7 Southeast Asia Konjac Market Analysis
- 5.7.1 Southeast Asia Konjac Production
- 5.7.2 Southeast Asia Konjac Revenue
- 5.7.3 Key Manufacturers in Southeast Asia
- 5.7.4 Southeast Asia Konjac Import and Export
5.8 India Konjac Market Analysis
- 5.8.1 India Konjac Production
- 5.8.2 India Konjac Revenue
- 5.8.3 Key Manufacturers in India
- 5.8.4 India Konjac Import and Export

6 Konjac Segment Market Analysis (by Type)

6.1 Global Konjac Production by Type
6.2 Global Konjac Revenue by Type
6.3 Konjac Price by Type

7 Konjac Segment Market Analysis (by Application)

7.1 Global Konjac Consumption by Application
7.2 Global Konjac Consumption Market Share by Application (2014-2019)

8 Konjac Major Manufacturers Analysis

9 Development Trend of Analysis of Konjac Market

9.1 Global Konjac Market Trend Analysis
- 9.1.1 Global Konjac Market Size (Volume and Value) Forecast 2019-2025
9.2 Konjac Regional Market Trend
- 9.2.1 North America Konjac Forecast 2019-2025
- 9.2.2 Europe Konjac Forecast 2019-2025
- 9.2.3 China Konjac Forecast 2019-2025
- 9.2.4 Japan Konjac Forecast 2019-2025
- 9.2.5 Southeast Asia Konjac Forecast 2019-2025
- 9.2.6 India Konjac Forecast 2019-2025
9.3 Konjac Market Trend (Product Type)
9.4 Konjac Market Trend (Application)
10.1 Marketing Channel
- 10.1.1 Direct Marketing
- 10.1.2 Indirect Marketing
10.3 Konjac Customers

11 Market Dynamics

11.1 Market Trends
11.2 Opportunities
11.3 Market Drivers
11.4 Challenges
11.5 Influence Factors

12 Conclusion

13 Appendix

13.1 Methodology/Research Approach
- 13.1.1 Research Programs/Design
- 13.1.2 Market Size Estimation
- 13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
- 13.2.1 Secondary Sources
- 13.2.2 Primary Sources
13.3 Author List

Description

The global Konjac market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Konjac volume and value at global level, regional level and company level. From a global perspective, this report represents overall Konjac market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Konjac in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Konjac manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
BLG-Company
NAH Foods
FMC Corporation
Konjac Sponge Company
Shaanxi Jintai Konjac Industrial Development Co., Ltd
Shanghai Brilliant Gum Co. Ltd.
Hubei Yizhi Konjac Biotechnology Co. Ltd
Baoji Konjac Chemical Co., Ltd

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Konjac Flour & Powder
Konjac Gum
Dietary Fiber
Others

Segment by Application
Food & Beverages
Medical & Pharmaceutical
Griculture
Chemicals