Hotels and Restaurants in Canada
HOTELS AND RESTAURANTS IN CANADA
Euromonitor International
February 2019
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Canada Remains An Attractive Tourist Destination
Restrictions on Short-term Rentals May Reduce Competitive Pressure
Competitive Landscape
Investment in Hotel Industry Is Set To Continue
Industry Overview
Chart 1 Turnover
Chart 2 Value Added , LCU million
Chart 3 Profit and Profit Margin
Chart 4 Turnover by Category , LCU million
Chart 5 Restaurants and Bars Turnover
Chart 6 Hotels and Camping Sites Turnover
Chart 7 Absolute Growth by Category, LCU million
Cost Structure
Chart 8 Cost Structure , LCU million
Chart 9 Costs' Structure
Trade
Chart 10 Imports, Exports and Trade Balance , LCU million
Chart 11 Exports by Category
Chart 12 Imports by Category
Market Structure
Chart 13 Market Structure , LCU million
Chart 14 Market Structure by Category , LCU million
Buyers
Chart 15 Market Structure by Buyer
Chart 16 Demand Structure
Firmographics
Chart 17 Employment Statistics and Productivity
Chart 18 Number of Companies by Company's Size
Chart 19 Firmographics Distribution by Turnover , % of total Turnover
Chart 20 Industry Concentration , % share of Turnover
Chart 21 Top Companies' Shares , % of Turnover
Chart 22 Top Companies' Share Dynamics , % of Turnover
Chart 23 Turnover Performance by Company
Industry Context
Chart 24 Industry vs GDP Performance , % YOY growth
Chart 25 Hotels and Restaurants vs Other Industries , LCU million
Chart 26 Industry Turnover by Region , USD million
Chart 27 Hotels and Restaurants in North America , USD million
The catering industry recorded healthy growth in 2017 as Canadians continued to spend time and money on eating away from home. According Dalhousie University survey 42% of Canadians ate out of home once or twice a week and 3% did it each day. During the year, annual disposable income also increased 6.1% with consumer confidence index also demonstrating stable growth. Busy Canadians, especially the working-age population, were increasingly looking for convenience, which was a key factor behind de...
Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Hotels and Restaurants market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, packaging innovations, economic/lifestyle influences, distribution or pricing issues. Forecasts illustrate how the market is set to change.
Product coverage: Hotels and Camping Sites, Restaurants and Bars.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Hotels and Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.