Table of Contents

2019-2024 Global Histidine Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Histidine Consumption 2014-2024
  • 2.1.2 Histidine Consumption CAGR by Region
• 2.2 Histidine Segment by Type
  • 2.2.1 Fermentation Method
  • 2.2.2 Hydrolysis Method
• 2.3 Histidine Consumption by Type
  • 2.3.1 Global Histidine Consumption Market Share by Type (2014-2019)
  • 2.3.2 Global Histidine Revenue and Market Share by Type (2014-2019)
  • 2.3.3 Global Histidine Sale Price by Type (2014-2019)
• 2.4 Histidine Segment by Application
  • 2.4.1 Pharmaceuticals
  • 2.4.2 Feed
  • 2.4.3 Food
  • 2.4.4 Other
• 2.5 Histidine Consumption by Application
  • 2.5.1 Global Histidine Consumption Market Share by Application (2014-2019)
  • 2.5.2 Global Histidine Value and Market Share by Application (2014-2019)
  • 2.5.3 Global Histidine Sale Price by Application (2014-2019)

3 Global Histidine by Players

• 3.1 Global Histidine Sales Market Share by Players
  • 3.1.1 Global Histidine Sales by Players (2017-2019)
  • 3.1.2 Global Histidine Sales Market Share by Players (2017-2019)
• 3.2 Global Histidine Revenue Market Share by Players
  • 3.2.1 Global Histidine Revenue by Players (2017-2019)
  • 3.2.2 Global Histidine Revenue Market Share by Players (2017-2019)
• 3.3 Global Histidine Sale Price by Players
• 3.4 Global Histidine Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Histidine Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Histidine Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Histidine by Regions

• 4.1 Histidine by Regions
  • 4.1.1 Global Histidine Consumption by Regions
  • 4.1.2 Global Histidine Value by Regions
• 4.2 Americas Histidine Consumption Growth
• 4.3 APAC Histidine Consumption Growth
• 4.4 Europe Histidine Consumption Growth
• 4.5 Middle East & Africa Histidine Consumption Growth

5 Americas

• 5.1 Americas Histidine Consumption by Countries
  • 5.1.1 Americas Histidine Consumption by Countries (2014-2019)
  • 5.1.2 Americas Histidine Value by Countries (2014-2019)
• 5.2 Americas Histidine Consumption by Type
• 5.3 Americas Histidine Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Histidine Consumption by Countries
  • 6.1.1 APAC Histidine Consumption by Countries (2014-2019)
  • 6.1.2 APAC Histidine Value by Countries (2014-2019)
• 6.2 APAC Histidine Consumption by Type
• 6.3 APAC Histidine Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Histidine by Countries
  • 7.1.1 Europe Histidine Consumption by Countries (2014-2019)
  • 7.1.2 Europe Histidine Value by Countries (2014-2019)
• 7.2 Europe Histidine Consumption by Type
• 7.3 Europe Histidine Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Histidine by Countries
  • 8.1.1 Middle East & Africa Histidine Consumption by Countries (2014-2019)
  • 8.1.2 Middle East & Africa Histidine Value by Countries (2014-2019)
• 8.2 Middle East & Africa Histidine Consumption by Type
• 8.3 Middle East & Africa Histidine Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Channels
  • 10.1.2 Indirect Channels
• 10.2 Histidine Distributors
• 10.3 Histidine Customer

11 Global Histidine Market Forecast

• 11.1 Global Histidine Consumption Forecast (2019-2024)
• 11.2 Global Histidine Forecast by Regions
  • 11.2.1 Global Histidine Forecast by Regions (2019-2024)
  • 11.2.2 Global Histidine Value Forecast by Regions (2019-2024)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Histidine Forecast by Type
• 11.8 Global Histidine Forecast by Application

12 Key Players Analysis

• 12.1 Kyowa Hakko Bio
  • 12.1.1 Company Details
  • 12.1.2 Histidine Product Offered
  • 12.1.3 Kyowa Hakko Bio Histidine Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.1.4 Main Business Overview
  • 12.1.5 Kyowa Hakko Bio News
• 12.2 Ajinomoto
  • 12.2.1 Company Details
  • 12.2.2 Histidine Product Offered
  • 12.2.3 Ajinomoto Histidine Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.2.4 Main Business Overview
  • 12.2.5 Ajinomoto News
• 12.3 Shine Star Biological Engineering
  • 12.3.1 Company Details
  • 12.3.2 Histidine Product Offered
  • 12.3.3 Shine Star Biological Engineering Histidine Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.3.4 Main Business Overview
  • 12.3.5 Shine Star Biological Engineering News
• 12.4 KingYork Group
  • 12.4.1 Company Details
  • 12.4.2 Histidine Product Offered
  • 12.4.3 KingYork Group Histidine Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.4.4 Main Business Overview
  • 12.4.5 KingYork Group News
• 12.5 Huaheng Biologgical
  • 12.5.1 Company Details
  • 12.5.2 Histidine Product Offered
  • 12.5.3 Huaheng Biologgical Histidine Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.5.4 Main Business Overview
  • 12.5.5 Huaheng Biologgical News

...

13 Research Findings and Conclusion

Histidine is one of 22 amino acids derived from foods with high protein content, as well as certain grains. It is one of the aromatic amino acids that start out being an essential amino acid in human infants, but then later become a non- Acid as the body begins to synthesize it from imidazole, an organic compound and component of the aromatic ring in the acid's chemical structure.
Histidine, as one of 22 amino acids, is an important product. Currently, there are two producing process, such as fermentation method and hydrolysis method. Kyowa Hakko Bio and Ajinomoto produce histidine with fermentation method. Manufacturer in China tend to use hydrolysis method, also there production is limited.
Histidine has many applications such as pharmaceuticals, feed, food and other. In 2017, food consumed histidine amount was 559.5 MT, with a consumption share of 21.83%. Histidine consumed in pharmaceuticals and feed were separately 1516.2 and 393.1 MT in 2017.
Histidine production bases are concentrated in Japan and China. Kyowa Hakko Bio and Ajinomoto separately have their self-factory in Japan and China. In 2017, Japan produced about 1489.7 MT histidine, with a production share of 58.13%. As the second largest production region, Chinese histidine production was 1073.2 MT.

According to this study, over the next five years the Histidine market will register a 6.6% CAGR in terms of revenue, the global market size will reach US$ 280 million by 2024, from US$ 190 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Histidine business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Histidine market by product type, application, key manufacturers and key regions and countries.

This study considers the Histidine value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Fermentation Method
Hydrolysis Method
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Pharmaceuticals
Feed
Food
Other

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Kyowa Hakko Bio
Ajinomoto
Shine Star Biological Engineering
KingYork Group
Huaheng Biologgical
...

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Histidine consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Histidine market by identifying its various subsegments.
Focuses on the key global Histidine manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Histidine with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Histidine submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.