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Global Food Authenticity Market Insights, Forecast to 2025

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Table of Contents

    1 Study Coverage

    • 1.1 Food Authenticity Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Food Authenticity Market Size Growth Rate by Product
      • 1.4.2 PCR-Based
      • 1.4.3 LC-MS/MS
      • 1.4.4 Isotope
    • 1.5 Market by End User
      • 1.5.1 Global Food Authenticity Market Size Growth Rate by End User
      • 1.5.2 Meat
      • 1.5.3 Dairy
      • 1.5.4 Processed Foods
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Food Authenticity Market Size
      • 2.1.1 Global Food Authenticity Revenue 2014-2025
      • 2.1.2 Global Food Authenticity Sales 2014-2025
    • 2.2 Food Authenticity Growth Rate by Regions
      • 2.2.1 Global Food Authenticity Sales by Regions
      • 2.2.2 Global Food Authenticity Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Food Authenticity Sales by Manufacturers
      • 3.1.1 Food Authenticity Sales by Manufacturers
      • 3.1.2 Food Authenticity Sales Market Share by Manufacturers
      • 3.1.3 Global Food Authenticity Market Concentration Ratio (CR5 and HHI)
    • 3.2 Food Authenticity Revenue by Manufacturers
      • 3.2.1 Food Authenticity Revenue by Manufacturers (2014-2019)
      • 3.2.2 Food Authenticity Revenue Share by Manufacturers (2014-2019)
    • 3.3 Food Authenticity Price by Manufacturers
    • 3.4 Food Authenticity Manufacturing Base Distribution, Product Types
      • 3.4.1 Food Authenticity Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Food Authenticity Product Type
      • 3.4.3 Date of International Manufacturers Enter into Food Authenticity Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Food Authenticity Sales by Product
    • 4.2 Global Food Authenticity Revenue by Product
    • 4.3 Food Authenticity Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Food Authenticity Breakdown Data by End User

    6 North America

    • 6.1 North America Food Authenticity by Countries
      • 6.1.1 North America Food Authenticity Sales by Countries
      • 6.1.2 North America Food Authenticity Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Food Authenticity by Product
    • 6.3 North America Food Authenticity by End User

    7 Europe

    • 7.1 Europe Food Authenticity by Countries
      • 7.1.1 Europe Food Authenticity Sales by Countries
      • 7.1.2 Europe Food Authenticity Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Food Authenticity by Product
    • 7.3 Europe Food Authenticity by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Food Authenticity by Countries
      • 8.1.1 Asia Pacific Food Authenticity Sales by Countries
      • 8.1.2 Asia Pacific Food Authenticity Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Food Authenticity by Product
    • 8.3 Asia Pacific Food Authenticity by End User

    9 Central & South America

    • 9.1 Central & South America Food Authenticity by Countries
      • 9.1.1 Central & South America Food Authenticity Sales by Countries
      • 9.1.2 Central & South America Food Authenticity Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Food Authenticity by Product
    • 9.3 Central & South America Food Authenticity by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Food Authenticity by Countries
      • 10.1.1 Middle East and Africa Food Authenticity Sales by Countries
      • 10.1.2 Middle East and Africa Food Authenticity Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Food Authenticity by Product
    • 10.3 Middle East and Africa Food Authenticity by End User

    11 Company Profiles

    • 11.1 SGS
      • 11.1.1 SGS Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 SGS Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 SGS Food Authenticity Products Offered
      • 11.1.5 SGS Recent Development
    • 11.2 INTERTEK
      • 11.2.1 INTERTEK Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 INTERTEK Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 INTERTEK Food Authenticity Products Offered
      • 11.2.5 INTERTEK Recent Development
    • 11.3 EUROFINS SCIENTIFIC
      • 11.3.1 EUROFINS SCIENTIFIC Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 EUROFINS SCIENTIFIC Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 EUROFINS SCIENTIFIC Food Authenticity Products Offered
      • 11.3.5 EUROFINS SCIENTIFIC Recent Development
    • 11.4 ALS
      • 11.4.1 ALS Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 ALS Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 ALS Food Authenticity Products Offered
      • 11.4.5 ALS Recent Development
    • 11.5 LGC SCIENCE
      • 11.5.1 LGC SCIENCE Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 LGC SCIENCE Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 LGC SCIENCE Food Authenticity Products Offered
      • 11.5.5 LGC SCIENCE Recent Development
    • 11.6 MERIEUX NUTRISCIENCES
      • 11.6.1 MERIEUX NUTRISCIENCES Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 MERIEUX NUTRISCIENCES Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 MERIEUX NUTRISCIENCES Food Authenticity Products Offered
      • 11.6.5 MERIEUX NUTRISCIENCES Recent Development
    • 11.7 MICROBAC LABORATORIES
      • 11.7.1 MICROBAC LABORATORIES Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 MICROBAC LABORATORIES Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 MICROBAC LABORATORIES Food Authenticity Products Offered
      • 11.7.5 MICROBAC LABORATORIES Recent Development
    • 11.8 EMSL ANALYTICAL
      • 11.8.1 EMSL ANALYTICAL Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 EMSL ANALYTICAL Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 EMSL ANALYTICAL Food Authenticity Products Offered
      • 11.8.5 EMSL ANALYTICAL Recent Development
    • 11.9 ROMER LABS DIAGNOSTIC
      • 11.9.1 ROMER LABS DIAGNOSTIC Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 ROMER LABS DIAGNOSTIC Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 ROMER LABS DIAGNOSTIC Food Authenticity Products Offered
      • 11.9.5 ROMER LABS DIAGNOSTIC Recent Development
    • 11.10 GENETIC ID NA
      • 11.10.1 GENETIC ID NA Company Details
      • 11.10.2 Company Business Overview
      • 11.10.3 GENETIC ID NA Food Authenticity Sales, Revenue and Gross Margin (2014-2019)
      • 11.10.4 GENETIC ID NA Food Authenticity Products Offered
      • 11.10.5 GENETIC ID NA Recent Development

    12 Future Forecast

    • 12.1 Food Authenticity Market Forecast by Regions
      • 12.1.1 Global Food Authenticity Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Food Authenticity Revenue Forecast by Regions 2019-2025
    • 12.2 Food Authenticity Market Forecast by Product
      • 12.2.1 Global Food Authenticity Sales Forecast by Product 2019-2025
      • 12.2.2 Global Food Authenticity Revenue Forecast by Product 2019-2025
    • 12.3 Food Authenticity Market Forecast by End User
    • 12.4 North America Food Authenticity Forecast
    • 12.5 Europe Food Authenticity Forecast
    • 12.6 Asia Pacific Food Authenticity Forecast
    • 12.7 Central & South America Food Authenticity Forecast
    • 12.8 Middle East and Africa Food Authenticity Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Food Authenticity Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Stringent regulations in various countries to ensure food authenticity, increased food frauds in terms of false labeling & certification, increased instances of adulterations are some major factors that are driving the food authenticity market.
      The meat speciation segment is projected to be the fastest growing segment in the food authenticity market during the forecast period.
      The global Food Authenticity market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Food Authenticity market based on company, product type, end user and key regions.

      This report studies the global market size of Food Authenticity in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Food Authenticity in these regions.
      This research report categorizes the global Food Authenticity market by top players/brands, region, type and end user. This report also studies the global Food Authenticity market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

      The following manufacturers are covered in this report, with sales, revenue, market share for each company:
      SGS
      INTERTEK
      EUROFINS SCIENTIFIC
      ALS
      LGC SCIENCE
      MERIEUX NUTRISCIENCES
      MICROBAC LABORATORIES
      EMSL ANALYTICAL
      ROMER LABS DIAGNOSTIC
      GENETIC ID NA

      Market size by Product
      PCR-Based
      LC-MS/MS
      Isotope
      Market size by End User
      Meat
      Dairy
      Processed Foods

      Market size by Region
      North America
      United States
      Canada
      Mexico
      Asia-Pacific
      China
      India
      Japan
      South Korea
      Australia
      Indonesia
      Singapore
      Malaysia
      Philippines
      Thailand
      Vietnam
      Europe
      Germany
      France
      UK
      Italy
      Spain
      Russia
      Central & South America
      Brazil
      Rest of Central & South America
      Middle East & Africa
      GCC Countries
      Turkey
      Egypt
      South Africa

      The study objectives of this report are:
      To study and analyze the global Food Authenticity market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
      To understand the structure of Food Authenticity market by identifying its various subsegments.
      To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
      Focuses on the key global Food Authenticity companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
      To project the value and sales volume of Food Authenticity submarkets, with respect to key regions.
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

      In this study, the years considered to estimate the market size of Food Authenticity are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

      This report includes the estimation of market size for value (million US$) and volume (K Units). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Food Authenticity market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

      For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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