Table of Contents

2019-2024 Global Flax Protein Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Flax Protein Consumption 2014-2024
  • 2.1.2 Flax Protein Consumption CAGR by Region
• 2.2 Flax Protein Segment by Type
  • 2.2.1 Brown Flaxseed
  • 2.2.2 Golden Flaxseed
• 2.3 Flax Protein Consumption by Type
  • 2.3.1 Global Flax Protein Consumption Market Share by Type (2014-2019)
  • 2.3.2 Global Flax Protein Revenue and Market Share by Type (2014-2019)
  • 2.3.3 Global Flax Protein Sale Price by Type (2014-2019)
• 2.4 Flax Protein Segment by Application
  • 2.4.1 Foods & Beverages
  • 2.4.2 Personal Care & Cosmetics
  • 2.4.3 Feed
  • 2.4.4 Other
• 2.5 Flax Protein Consumption by Application
  • 2.5.1 Global Flax Protein Consumption Market Share by Application (2014-2019)
  • 2.5.2 Global Flax Protein Value and Market Share by Application (2014-2019)
  • 2.5.3 Global Flax Protein Sale Price by Application (2014-2019)

3 Global Flax Protein by Players

• 3.1 Global Flax Protein Sales Market Share by Players
  • 3.1.1 Global Flax Protein Sales by Players (2017-2019)
  • 3.1.2 Global Flax Protein Sales Market Share by Players (2017-2019)
• 3.2 Global Flax Protein Revenue Market Share by Players
  • 3.2.1 Global Flax Protein Revenue by Players (2017-2019)
  • 3.2.2 Global Flax Protein Revenue Market Share by Players (2017-2019)
• 3.3 Global Flax Protein Sale Price by Players
• 3.4 Global Flax Protein Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Flax Protein Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Flax Protein Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Flax Protein by Regions

• 4.1 Flax Protein by Regions
  • 4.1.1 Global Flax Protein Consumption by Regions
  • 4.1.2 Global Flax Protein Value by Regions
• 4.2 Americas Flax Protein Consumption Growth
• 4.3 APAC Flax Protein Consumption Growth
• 4.4 Europe Flax Protein Consumption Growth
• 4.5 Middle East & Africa Flax Protein Consumption Growth

5 Americas

• 5.1 Americas Flax Protein Consumption by Countries
  • 5.1.1 Americas Flax Protein Consumption by Countries (2014-2019)
  • 5.1.2 Americas Flax Protein Value by Countries (2014-2019)
• 5.2 Americas Flax Protein Consumption by Type
• 5.3 Americas Flax Protein Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Flax Protein Consumption by Countries
  • 6.1.1 APAC Flax Protein Consumption by Countries (2014-2019)
  • 6.1.2 APAC Flax Protein Value by Countries (2014-2019)
• 6.2 APAC Flax Protein Consumption by Type
• 6.3 APAC Flax Protein Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Flax Protein by Countries
  • 7.1.1 Europe Flax Protein Consumption by Countries (2014-2019)
  • 7.1.2 Europe Flax Protein Value by Countries (2014-2019)
• 7.2 Europe Flax Protein Consumption by Type
• 7.3 Europe Flax Protein Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Flax Protein by Countries
  • 8.1.1 Middle East & Africa Flax Protein Consumption by Countries (2014-2019)
  • 8.1.2 Middle East & Africa Flax Protein Value by Countries (2014-2019)
• 8.2 Middle East & Africa Flax Protein Consumption by Type
• 8.3 Middle East & Africa Flax Protein Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Channels
  • 10.1.2 Indirect Channels
• 10.2 Flax Protein Distributors
• 10.3 Flax Protein Customer

11 Global Flax Protein Market Forecast

• 11.1 Global Flax Protein Consumption Forecast (2019-2024)
• 11.2 Global Flax Protein Forecast by Regions
  • 11.2.1 Global Flax Protein Forecast by Regions (2019-2024)
  • 11.2.2 Global Flax Protein Value Forecast by Regions (2019-2024)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Flax Protein Forecast by Type
• 11.8 Global Flax Protein Forecast by Application

12 Key Players Analysis

• 12.1 Natunola
  • 12.1.1 Company Details
  • 12.1.2 Flax Protein Product Offered
  • 12.1.3 Natunola Flax Protein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.1.4 Main Business Overview
  • 12.1.5 Natunola News
• 12.2 Glanbia Nutritionals
  • 12.2.1 Company Details
  • 12.2.2 Flax Protein Product Offered
  • 12.2.3 Glanbia Nutritionals Flax Protein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.2.4 Main Business Overview
  • 12.2.5 Glanbia Nutritionals News
• 12.3 Bioriginal
  • 12.3.1 Company Details
  • 12.3.2 Flax Protein Product Offered
  • 12.3.3 Bioriginal Flax Protein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.3.4 Main Business Overview
  • 12.3.5 Bioriginal News
• 12.4 Shape Foods
  • 12.4.1 Company Details
  • 12.4.2 Flax Protein Product Offered
  • 12.4.3 Shape Foods Flax Protein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.4.4 Main Business Overview
  • 12.4.5 Shape Foods News
• 12.5 Grain Millers
  • 12.5.1 Company Details
  • 12.5.2 Flax Protein Product Offered
  • 12.5.3 Grain Millers Flax Protein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.5.4 Main Business Overview
  • 12.5.5 Grain Millers News

...

13 Research Findings and Conclusion

Flax is grown for flaxseeds, which can be ground into a meal or turned into linseed oil. Flax Protein is also extracted from flaxseed, and is used in various food products such as nutritional supplements, and also protein meal for animal feed.

According to this study, over the next five years the Flax Protein market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Flax Protein business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Flax Protein market by product type, application, key manufacturers and key regions and countries.

This study considers the Flax Protein value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Brown Flaxseed
Golden Flaxseed
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Foods & Beverages
Personal Care & Cosmetics
Feed
Other

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Natunola
Glanbia Nutritionals
Bioriginal
Shape Foods
Grain Millers
...

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Flax Protein consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Flax Protein market by identifying its various subsegments.
Focuses on the key global Flax Protein manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Flax Protein with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Flax Protein submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.