Part 1. Introduction

• 1.1 Market Definition
• 1.2 Key Benefit
• 1.3 Market Segment

Part 2. Methodology

• 2.1 Primary
• 2.2 Secondary

Part 3. Executive Summary

Part 4. Market Overview

• 4.1 Introduction
• 4.2 Market Size and Forecast
• 4.3 Market Dynamics
  • 4.3.1 Drivers
  • 4.3.2 Restraints
• 4.4 Impact of COVID-19 Pandemic

Part 5. Global Market for Fish Protein by Type

• 5.1 Fish Protein Concentrate (Fpc)
  • 5.1.1 Market Size and Forecast
• 5.2 Fish Protein Hydrolysate (Fph)
  • 5.2.1 Market Size and Forecast
• 5.3 Fish Protein Isolate (Fpi)
  • 5.3.1 Market Size and Forecast

Part 6. Global Market for Fish Protein by Application

• 6.1 Animal Feed
  • 6.1.1 Market Size and Forecast
• 6.2 Cosmetics
  • 6.2.1 Market Size and Forecast
• 6.3 Pharmaceutical
  • 6.3.1 Market Size and Forecast
• 6.4 Others
  • 6.4.1 Market Size and Forecast

Part 7. Global Market for Fish Protein by Region

• 7.1 Asia-Pacific
  • 7.1.1 Market Size and Forecast
• 7.2 Europe
  • 7.2.1 Market Size and Forecast
• 7.3 North America
  • 7.3.1 Market Size and Forecast
• 7.4 Middle East And Africa (Mea)
  • 7.4.1 Market Size and Forecast
• 7.5 South America
  • 7.5.1 Market Size and Forecast

Part 8. Key Competitor Profiles

• 8.1 Mukka Sea Food Industries Limited
• 8.2 Qingdao Future Group
• 8.3 Taian Health Chemical Co., Ltd.

*LIST IS NOT EXHAUSTIVE

Part 9. Patent Analysis

• 9.1 Patent Statistics
• 9.2 Regional Analysis
• 9.3 Trends Analysis

DISCLAIMER

ABOUT GEN CONSULTING COMPANY

The global fish protein market is projected to grow at a compound annual growth rate (CAGR) of 3.7% during the forecast period 2021-2027, according to the new report published by Gen Consulting Company.

The report provides in-depth analysis and insights regarding the current global market scenario, latest trends and drivers into global fish protein market. It offers an exclusive insight into various details such as market size, key trends, competitive landscape, company share of market leaders, growth rate and market segments.

The fish protein market is segmented on the basis of type, application, and region. The fish protein market is segmented as below:

By Type:
- fish protein concentrate (FPC)
- fish protein hydrolysate (FPH)
- fish protein isolate (FPI)

By Application:
- animal feed
- cosmetics
- pharmaceutical
- others

By Region:
- Asia-Pacific
- Europe
- North America
- Middle East and Africa (MEA)
- South America

The fish protein industry is characterized by a high level of market share concentration. The market research report covers the analysis of key stake holders of the fish protein market. Some of the leading players profiled in the report include Mukka Sea Food Industries Limited, Qingdao Future Group, Taian Health Chemical Co., Ltd., among others.
*list is not exhaustive, request free sample to get a complete list of companies

Historical & Forecast Period
This research report provides analysis for each segment from 2017 to 2027 considering 2020 to be the base year.

Scope of the Report
- To analyze and forecast the market size of the global fish protein market.
- To classify and forecast the global fish protein market based on type, application, and region.
- To identify drivers and challenges for the global fish protein market.
- To examine competitive developments such as mergers & acquisitions, agreements, collaborations and partnerships, etc., in the global fish protein market.
- To conduct pricing analysis for the global fish protein market.
- To identify and analyze the profile of leading players operating in the global fish protein market.

Why Choose This Report
- Gain a reliable outlook of the global fish protein market forecasts from 2021 to 2027 across scenarios.
- Identify growth segments for investment.
- Stay ahead of competitors through company profiles and market data.
- The market estimate for ease of analysis across scenarios in Excel format.
- Strategy consulting and research support for three months.
- Print authentication provided for the single-user license.