Fatty Acids Market Report – Research, Industry Analysis Reports and Market Demands

Global Fatty Acids Market Growth 2019-2024

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Table of Content

2019-2024 Global Fatty Acids Consumption Market Report

1 Scope of the Report

2 Executive Summary

2.1 World Market Overview
- 2.1.1 Global Fatty Acids Consumption 2014-2024
- 2.1.2 Fatty Acids Consumption CAGR by Region
2.2 Fatty Acids Segment by Type
- 2.2.1 Unsaturated Fatty Acids
- 2.2.2 Saturated Fatty Acids
2.3 Fatty Acids Consumption by Type
- 2.3.1 Global Fatty Acids Consumption Market Share by Type (2014-2019)
- 2.3.2 Global Fatty Acids Revenue and Market Share by Type (2014-2019)
- 2.3.3 Global Fatty Acids Sale Price by Type (2014-2019)
2.4 Fatty Acids Segment by Application
- 2.4.1 Soap & Detergent
- 2.4.2 Fatty Amine and Fatty Amide
- 2.4.3 Fatty Acid Ester
- 2.4.4 Rubber
- 2.4.5 Others
2.5 Fatty Acids Consumption by Application
- 2.5.1 Global Fatty Acids Consumption Market Share by Application (2014-2019)
- 2.5.2 Global Fatty Acids Value and Market Share by Application (2014-2019)
- 2.5.3 Global Fatty Acids Sale Price by Application (2014-2019)

3 Global Fatty Acids by Players

3.1 Global Fatty Acids Sales Market Share by Players
- 3.1.1 Global Fatty Acids Sales by Players (2017-2019)
- 3.1.2 Global Fatty Acids Sales Market Share by Players (2017-2019)
3.2 Global Fatty Acids Revenue Market Share by Players
- 3.2.1 Global Fatty Acids Revenue by Players (2017-2019)
- 3.2.2 Global Fatty Acids Revenue Market Share by Players (2017-2019)
3.3 Global Fatty Acids Sale Price by Players
3.4 Global Fatty Acids Manufacturing Base Distribution, Sales Area, Product Types by Players
- 3.4.1 Global Fatty Acids Manufacturing Base Distribution and Sales Area by Players
- 3.4.2 Players Fatty Acids Products Offered
3.5 Market Concentration Rate Analysis
- 3.5.1 Competition Landscape Analysis
- 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion

4 Fatty Acids by Regions

4.1 Fatty Acids by Regions
- 4.1.1 Global Fatty Acids Consumption by Regions
- 4.1.2 Global Fatty Acids Value by Regions
4.2 Americas Fatty Acids Consumption Growth
4.3 APAC Fatty Acids Consumption Growth
4.4 Europe Fatty Acids Consumption Growth
4.5 Middle East & Africa Fatty Acids Consumption Growth

5 Americas

5.1 Americas Fatty Acids Consumption by Countries
- 5.1.1 Americas Fatty Acids Consumption by Countries (2014-2019)
- 5.1.2 Americas Fatty Acids Value by Countries (2014-2019)
5.2 Americas Fatty Acids Consumption by Type
5.3 Americas Fatty Acids Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Key Economic Indicators of Few Americas Countries

6 APAC

6.1 APAC Fatty Acids Consumption by Countries
- 6.1.1 APAC Fatty Acids Consumption by Countries (2014-2019)
- 6.1.2 APAC Fatty Acids Value by Countries (2014-2019)
6.2 APAC Fatty Acids Consumption by Type
6.3 APAC Fatty Acids Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Countries

7 Europe

7.1 Europe Fatty Acids by Countries
- 7.1.1 Europe Fatty Acids Consumption by Countries (2014-2019)
- 7.1.2 Europe Fatty Acids Value by Countries (2014-2019)
7.2 Europe Fatty Acids Consumption by Type
7.3 Europe Fatty Acids Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Spain
7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

8.1 Middle East & Africa Fatty Acids by Countries
- 8.1.1 Middle East & Africa Fatty Acids Consumption by Countries (2014-2019)
- 8.1.2 Middle East & Africa Fatty Acids Value by Countries (2014-2019)
8.2 Middle East & Africa Fatty Acids Consumption by Type
8.3 Middle East & Africa Fatty Acids Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries

9 Market Drivers, Challenges and Trends

9.1 Market Drivers and Impact
- 9.1.1 Growing Demand from Key Regions
- 9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends

10 Marketing, Distributors and Customer

10.1 Sales Channel
- 10.1.1 Direct Channels
- 10.1.2 Indirect Channels
10.2 Fatty Acids Distributors
10.3 Fatty Acids Customer

11 Global Fatty Acids Market Forecast

11.1 Global Fatty Acids Consumption Forecast (2019-2024)
11.2 Global Fatty Acids Forecast by Regions
- 11.2.1 Global Fatty Acids Forecast by Regions (2019-2024)
- 11.2.2 Global Fatty Acids Value Forecast by Regions (2019-2024)
- 11.2.3 Americas Consumption Forecast
- 11.2.4 APAC Consumption Forecast
- 11.2.5 Europe Consumption Forecast
- 11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
- 11.3.1 United States Market Forecast
- 11.3.2 Canada Market Forecast
- 11.3.3 Mexico Market Forecast
- 11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
- 11.4.1 China Market Forecast
- 11.4.2 Japan Market Forecast
- 11.4.3 Korea Market Forecast
- 11.4.4 Southeast Asia Market Forecast
- 11.4.5 India Market Forecast
- 11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
- 11.5.1 Germany Market Forecast
- 11.5.2 France Market Forecast
- 11.5.3 UK Market Forecast
- 11.5.4 Italy Market Forecast
- 11.5.5 Russia Market Forecast
- 11.5.6 Spain Market Forecast
11.6 Middle East & Africa Forecast by Countries
- 11.6.1 Egypt Market Forecast
- 11.6.2 South Africa Market Forecast
- 11.6.3 Israel Market Forecast
- 11.6.4 Turkey Market Forecast
- 11.6.5 GCC Countries Market Forecast
11.7 Global Fatty Acids Forecast by Type
11.8 Global Fatty Acids Forecast by Application

12 Key Players Analysis

13 Research Findings and Conclusion

Description

A fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28.
Asia is the largest fatty acid–consuming region in the world. China is driving consumption in the region, with over 29.92% of global total consumption and a high average annual growth rate expected over the forecast period. China is expected to account for 32.66% of global consumption by 2028. The main use for fatty acids in Asia is for soap production.

According to this study, over the next five years the Fatty Acids market will register a 8.5% CAGR in terms of revenue, the global market size will reach US$ 16100 million by 2024, from US$ 9870 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Fatty Acids business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Fatty Acids market by product type, application, key manufacturers and key regions and countries.

This study considers the Fatty Acids value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Unsaturated Fatty Acids
Saturated Fatty Acids
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Soap & Detergent
Fatty Amine and Fatty Amide
Fatty Acid Ester
Rubber
Others

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Wilmar
Klk
Ioi
Musim Mas
Oleon
Kao
Permata Hijau Group
Pacific Oleochemicals
Ecogreen
Teck Guan
Pt.Cisadane Raya
Emery Oleochemicals
Southern Acids
Pt.Sumi Asih
Bakrie Group
Soci
Godrej Industries
Shuangma Chemical
Dongma Oil
Zhejiang Zanyu
Cambridge Olein
Shanghai Soap
Akzonobel(Shandong Base)
Sichuan Tianyu
Jinda Shuangpeng

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Fatty Acids consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Fatty Acids market by identifying its various subsegments.
Focuses on the key global Fatty Acids manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Fatty Acids with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Fatty Acids submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.