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Europe Dry Pasta Market Report 2020

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Table of Contents

    1 Report Overview

    • 1.1 Definition and Specification
    • 1.2 Report Overview
      • 1.2.1 Manufacturers Overview
      • 1.2.2 Regions Overview
      • 1.2.3 Type Overview
      • 1.2.4 Application Overview
    • 1.3 Industrial Chain
      • 1.3.1 Dry Pasta Overall Industrial Chain
      • 1.3.2 Upstream
      • 1.3.3 Downstream
    • 1.4 Industry Situation
      • 1.4.1 Industrial Policy
      • 1.4.2 Product Preference
      • 1.4.3 Economic/Political Environment
    • 1.5 SWOT Analysis

    2 Market Analysis by Types

    • 2.1 Overall Market Performance(Volume)
      • 2.1.1 Rigatoni Market Performance (Volume)
      • 2.1.2 Amore Market Performance (Volume)
      • 2.1.3 Fusillid Market Performance (Volume)
      • 2.1.4 Others Market Performance (Volume)
    • 2.2 Overall Market Performance(Value)
      • 2.2.1 Rigatoni Market Performance (Value)
      • 2.2.2 Amore Market Performance (Value)
      • 2.2.3 Fusillid Market Performance (Value)
      • 2.2.4 Others Market Performance (Value)

    3 Product Application Market

    • 3.1 Overall Market Performance (Volume)
      • 3.1.1 <500g Market Performance (Volume)
      • 3.1.2 500g-3kg Market Performance (Volume)
      • 3.1.3 3kg-15kg Market Performance (Volume)
      • 3.1.4 15kg-25kg Market Performance (Volume)
      • 3.1.5 >25kg Market Performance (Volume)

    4 Manufacturers Profiles/Analysis

    • 4.1 Nestle
      • 4.1.1 Nestle Profiles
      • 4.1.2 Nestle Product Information
      • 4.1.3 Nestle Dry Pasta Business Performance
      • 4.1.4 Nestle Dry Pasta Business Development and Market Status
    • 4.2 Santa Maria
      • 4.2.1 Santa Maria Profiles
      • 4.2.2 Santa Maria Product Information
      • 4.2.3 Santa Maria Dry Pasta Business Performance
      • 4.2.4 Santa Maria Dry Pasta Business Development and Market Status
    • 4.3 Daawat
      • 4.3.1 Daawat Profiles
      • 4.3.2 Daawat Product Information
      • 4.3.3 Daawat Dry Pasta Business Performance
      • 4.3.4 Daawat Dry Pasta Business Development and Market Status
    • 4.4 Mama’s Own
      • 4.4.1 Mama’s Own Profiles
      • 4.4.2 Mama’s Own Product Information
      • 4.4.3 Mama’s Own Dry Pasta Business Performance
      • 4.4.4 Mama’s Own Dry Pasta Business Development and Market Status
    • 4.5 Tiffany
      • 4.5.1 Tiffany Profiles
      • 4.5.2 Tiffany Product Information
      • 4.5.3 Tiffany Dry Pasta Business Performance
      • 4.5.4 Tiffany Dry Pasta Business Development and Market Status
    • 4.6 Sossi
      • 4.6.1 Sossi Profiles
      • 4.6.2 Sossi Product Information
      • 4.6.3 Sossi Dry Pasta Business Performance
      • 4.6.4 Sossi Dry Pasta Business Development and Market Status
    • 4.7 Young Poong
      • 4.7.1 Young Poong Profiles
      • 4.7.2 Young Poong Product Information
      • 4.7.3 Young Poong Dry Pasta Business Performance
      • 4.7.4 Young Poong Dry Pasta Business Development and Market Status
    • 4.8 Barilla
      • 4.8.1 Barilla Profiles
      • 4.8.2 Barilla Product Information
      • 4.8.3 Barilla Dry Pasta Business Performance
      • 4.8.4 Barilla Dry Pasta Business Development and Market Status
    • 4.9 ZAR
      • 4.9.1 ZAR Profiles
      • 4.9.2 ZAR Product Information
      • 4.9.3 ZAR Dry Pasta Business Performance
      • 4.9.4 ZAR Dry Pasta Business Development and Market Status
    • 4.10 Oba
      • 4.10.1 Oba Profiles
      • 4.10.2 Oba Product Information
      • 4.10.3 Oba Dry Pasta Business Performance
      • 4.10.4 Oba Dry Pasta Business Development and Market Status
    • 4.11 Riscossa
    • 4.12 Numi
    • 4.13 Bambino
    • 4.14 Field Fresh
    • 4.15 ITC
    • 4.16 Rajdhani Group
    • 4.17 Savorit
    • 4.18 Indo Nissin Foods
    • 4.19 United Argo Industries
    • 4.20 MTR Foods
    • 4.21 Ajinomoto
    • 4.22 The Unilever
    • 4.23 Campbell Soup
    • 4.24 Nissin Foods
    • 4.25 Others

    5 Market Performance for Manufacturers

    • 5.1 Europe Dry Pasta Sales (K Units) and Market Share by Manufacturers 2014-2020
    • 5.2 Europe Dry Pasta Revenue (M USD) and Market Share by Manufacturers 2014-2020
    • 5.3 Europe Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
    • 5.4 Europe Dry Pasta Gross Margin of Manufacturers 2014-2020
    • 5.5 Market Concentration

    6 Regions Market Performance for Manufacturers

    • 6.1 Germany Market Performance for Manufacturers
      • 6.1.1 Germany Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.1.2 Germany Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.1.3 Germany Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.1.4 Germany Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.1.5 Market Concentration
    • 6.2 UK Market Performance for Manufacturers
      • 6.2.1 UK Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.2.2 UK Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.2.3 UK Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.2.4 UK Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.2.5 Market Concentration
    • 6.3 France Market Performance for Manufacturers
      • 6.3.1 France Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.3.2 France Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.3.3 France Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.3.4 France Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.3.5 Market Concentration
    • 6.4 Russia Market Performance for Manufacturers
      • 6.4.1 Russia Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.4.2 Russia Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.4.3 Russia Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.4.4 Russia Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.4.5 Market Concentration
    • 6.5 Benelux Market Performance for Manufacturers
      • 6.5.1 Benelux Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.5.2 Benelux Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.5.3 Benelux Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.5.4 Benelux Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.5.5 Market Concentration
    • 6.6 Italy Market Performance for Manufacturers
      • 6.6.1 Italy Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.6.2 Italy Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.6.3 Italy Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.6.4 Italy Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.6.5 Market Concentration
    • 6.7 Spain Market Performance for Manufacturers
      • 6.7.1 Spain Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.7.2 Spain Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.7.3 Spain Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.7.4 Spain Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.7.5 Market Concentration
    • 6.8 Market Performance for Manufacturers
      • 6.8.1 Dry Pasta Sales (K Units) and Share of Manufacturers 2014-2020
      • 6.8.2 Dry Pasta Revenue (M USD) and Share of Manufacturers 2014-2020
      • 6.8.3 Dry Pasta Price (USD/Unit) of Manufacturers 2014-2020
      • 6.8.4 Dry Pasta Gross Margin of Manufacturers 2014-2020
      • 6.8.5 Market Concentration

    7 Europe Dry Pasta Market Performance (Sales Point)

    • 7.1 Europe Dry Pasta Sales (K Units) and Market Share by Regions 2014-2020
    • 7.2 Europe Dry Pasta Revenue (M USD) and Market Share by Regions 2014-2020
    • 7.3 Europe Dry Pasta Price (USD/Unit) by Regions 2014-2020
    • 7.4 Europe Dry Pasta Gross Margin by Regions 2014-2020

    8 Development Trend for Regions (Sales Point)

    • 8.1 Europe Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.2 Germany Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.3 UK Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.4 France Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.5 Russia Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.6 Benelux Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.7 Italy Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020
    • 8.8 Spain Dry Pasta Sales and Growth, Sales Value and Growth Rate2014-2020

    9 Upstream Source, Technology and Cost

    • 9.1 Upstream Source
    • 9.2 Technology
    • 9.3 Cost

    10 Channel Analysis

    • 10.1 Market Channel
    • 10.2 Distributors

    11 Consumer Analysis

    • 11.1 <500g Industry
    • 11.2 500g-3kg Industry
    • 11.3 3kg-15kg Industry
    • 11.4 15kg-25kg Industry
    • 11.5 >25kg Industry

    12 Market Forecast 2021-2026

    • 12.1 Sales (K Units), Revenue (M USD), Market Share and Growth Rate 2021-2026
      • 12.1.1 Europe Dry Pasta Sales (K Units), Revenue (M USD) and Market Share by Regions 2021-2026
      • 12.1.2 Europe Dry Pasta Sales (K Units) and Growth Rate 2021-2026
      • 12.1.3 Germany Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.4 UK Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.5 France Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.6 Russia Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.7 Benelux Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.8 Italy Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.1.9 Spain Dry Pasta Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
    • 12.2 Sales (K Units) and Revenue (M USD) Forecast by Types 2021-2026
      • 12.2.1 Overall Market Performance
      • 12.2.2 Rigatoni Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.2.3 Amore Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.2.4 Fusillid Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
      • 12.2.5 Others Sales (K Units), Revenue (M USD) and Growth Rate 2021-2026
    • 12.3 Sales Forecast by Application 2021-2026
      • 12.3.1 Overall Market Performance
      • 12.3.2 <500g Sales and and Growth Rate 2021-2026
      • 12.3.3 500g-3kg Sales and and Growth Rate 2021-2026
      • 12.3.4 3kg-15kg Sales and and Growth Rate 2021-2026
      • 12.3.5 15kg-25kg Sales and and Growth Rate 2021-2026
      • 12.3.6 >25kg Sales and and Growth Rate 2021-2026
    • 12.4 Price (USD/Unit) and Gross Profit Forecast
      • 12.4.1 Europe Dry Pasta Price (USD/Unit) Trend 2021-2026
      • 12.4.2 Europe Dry Pasta Gross Profit Trend 2021-2026

    13 Conclusion

    In this report, the Dry Pasta market is expected to be valued at USD xxx billion by 2026, growing at a CAGR of xx% between 2020 and 2026. In this study, sales and sales value (million USD) of major players in Europe market will be included.
    Sales and revenue by type/application from 2014-2026.
    Industry chain, market trend, downstream and upstream information is also included.

    Geographically, this report split Europe into several key Regions, with sales (K Units), revenue (Million USD), market share and growth rate of Dry Pasta for these regions, from 2014 to 2026 (forecast), including
    Germany
    UK
    France
    Russia
    Benelux
    Italy
    Spain

    Europe Dry Pasta market competition by top manufacturers/players, with Dry Pasta sales volume, price, revenue (Million USD) and market share for each manufacturer/player; the top players including
    Nestle
    Santa Maria
    Daawat
    Mama’s Own
    Tiffany
    Sossi
    Young Poong
    Barilla
    ZAR
    Oba
    Riscossa
    Numi
    Bambino
    Field Fresh
    ITC
    Rajdhani Group
    Savorit
    Indo Nissin Foods
    United Argo Industries
    MTR Foods
    Ajinomoto
    The Unilever
    Campbell Soup
    Nissin Foods
    Others

    On the basis of product, this report displays the sales volume (K Units), revenue (Million USD), product price (USD/Unit), market share and growth rate of each type, primarily split into
    Rigatoni
    Amore
    Fusillid
    Others

    On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume (K Units), market share and growth rate of Dry Pasta for each application, including
    <500g
    500g-3kg
    3kg-15kg
    15kg-25kg
    >25kg

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