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Global (United States, European Union and China) Edible Mushroom Market Research Report 2019-2025

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Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Edible Mushroom Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Button Mushroom
      • 1.3.3 Shiitake Mushroom
      • 1.3.4 Oyster Mushroom
      • 1.3.5 Others
    • 1.4 Market Segment by Application
      • 1.4.1 Global Edible Mushroom Market Share by Application (2019-2025)
      • 1.4.2 Supermarkets/Hypermarkets
      • 1.4.3 Specialty Retailers
      • 1.4.4 Convenience Stores
      • 1.4.5 E-Commerce
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Global Edible Mushroom Market Size
      • 2.1.1 Global Edible Mushroom Revenue 2014-2025
      • 2.1.2 Global Edible Mushroom Sales 2014-2025
    • 2.2 Edible Mushroom Growth Rate by Regions
      • 2.2.1 Global Edible Mushroom Sales by Regions 2014-2019
      • 2.2.2 Global Edible Mushroom Revenue by Regions 2014-2019
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Edible Mushroom Sales by Manufacturers
      • 3.1.1 Edible Mushroom Sales by Manufacturers 2014-2019
      • 3.1.2 Edible Mushroom Sales Market Share by Manufacturers 2014-2019
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Edible Mushroom Revenue by Manufacturers (2014-2019)
      • 3.2.2 Edible Mushroom Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Edible Mushroom Market Concentration Ratio (CR5 and HHI)
    • 3.3 Edible Mushroom Price by Manufacturers
    • 3.4 Key Manufacturers Edible Mushroom Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Edible Mushroom Market
    • 3.6 Key Manufacturers Edible Mushroom Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Sales and Revenue for Each Type
      • 4.1.1 Button Mushroom Sales and Revenue (2014-2019)
      • 4.1.2 Shiitake Mushroom Sales and Revenue (2014-2019)
      • 4.1.3 Oyster Mushroom Sales and Revenue (2014-2019)
      • 4.1.4 Others Sales and Revenue (2014-2019)
    • 4.2 Global Edible Mushroom Sales Market Share by Type
    • 4.3 Global Edible Mushroom Revenue Market Share by Type
    • 4.4 Edible Mushroom Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Edible Mushroom Sales by Application

    6 United States

    • 6.1 United States Edible Mushroom Breakdown Data by Company
    • 6.2 United States Edible Mushroom Breakdown Data by Type
    • 6.3 United States Edible Mushroom Breakdown Data by Application

    7 European Union

    • 7.1 European Union Edible Mushroom Breakdown Data by Company
    • 7.2 European Union Edible Mushroom Breakdown Data by Type
    • 7.3 European Union Edible Mushroom Breakdown Data by Application

    8 China

    • 8.1 China Edible Mushroom Breakdown Data by Company
    • 8.2 China Edible Mushroom Breakdown Data by Type
    • 8.3 China Edible Mushroom Breakdown Data by Application

    9 Rest of World

    • 9.1 Rest of World Edible Mushroom Breakdown Data by Company
    • 9.2 Rest of World Edible Mushroom Breakdown Data by Type
    • 9.3 Rest of World Edible Mushroom Breakdown Data by Application
    • 9.4 Rest of World Edible Mushroom Breakdown Data by Countries
      • 9.4.1 Rest of World Edible Mushroom Sales by Countries
      • 9.4.2 Rest of World Edible Mushroom Revenue by Countries
      • 9.4.3 Japan
      • 9.4.4 Korea
      • 9.4.5 India
      • 9.4.6 Southeast Asia

    10 Company Profiles

    • 10.1 The Mushroom Compan
      • 10.1.1 The Mushroom Compan Company Details
      • 10.1.2 Company Description and Business Overview
      • 10.1.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.1.4 Edible Mushroom Product Introduction
      • 10.1.5 The Mushroom Compan Recent Development
    • 10.2 Monaghan Mushrooms
      • 10.2.1 Monaghan Mushrooms Company Details
      • 10.2.2 Company Description and Business Overview
      • 10.2.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.2.4 Edible Mushroom Product Introduction
      • 10.2.5 Monaghan Mushrooms Recent Development
    • 10.3 Bonduelle Group
      • 10.3.1 Bonduelle Group Company Details
      • 10.3.2 Company Description and Business Overview
      • 10.3.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.3.4 Edible Mushroom Product Introduction
      • 10.3.5 Bonduelle Group Recent Development
    • 10.4 Okechamp
      • 10.4.1 Okechamp Company Details
      • 10.4.2 Company Description and Business Overview
      • 10.4.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.4.4 Edible Mushroom Product Introduction
      • 10.4.5 Okechamp Recent Development
    • 10.5 Lutèce Holding
      • 10.5.1 Lutèce Holding Company Details
      • 10.5.2 Company Description and Business Overview
      • 10.5.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.5.4 Edible Mushroom Product Introduction
      • 10.5.5 Lutèce Holding Recent Development
    • 10.6 Monterey Mushrooms
      • 10.6.1 Monterey Mushrooms Company Details
      • 10.6.2 Company Description and Business Overview
      • 10.6.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.6.4 Edible Mushroom Product Introduction
      • 10.6.5 Monterey Mushrooms Recent Development
    • 10.7 Shanghai Finc Bio-Tech
      • 10.7.1 Shanghai Finc Bio-Tech Company Details
      • 10.7.2 Company Description and Business Overview
      • 10.7.3 Sales, Revenue and Market Share of Edible Mushroom
      • 10.7.4 Edible Mushroom Product Introduction
      • 10.7.5 Shanghai Finc Bio-Tech Recent Development

    11 Value Chain and Sales Channels Analysis

    • 11.1 Value Chain Analysis
    • 11.2 Sales Channels Analysis
      • 11.2.1 Edible Mushroom Sales Channels
      • 11.2.2 Edible Mushroom Distributors
    • 11.3 Edible Mushroom Customers

    12 Market Forecast

    • 12.1 Global Edible Mushroom Sales and Revenue Forecast 2019-2025
    • 12.2 Global Edible Mushroom Sales Forecast by Type
    • 12.3 Global Edible Mushroom Sales Forecast by Application
    • 12.4 Edible Mushroom Forecast by Regions
      • 12.4.1 Global Edible Mushroom Sales Forecast by Regions 2019-2025
      • 12.4.2 Global Edible Mushroom Revenue Forecast by Regions 2019-2025
    • 12.5 United States Market Forecast
    • 12.6 European Union Market Forecast
    • 12.7 China Market Forecast
    • 12.8 Rest of World
      • 12.8.1 Japan
      • 12.8.2 Korea
      • 12.8.3 India

    13 Research Findings and Conclusion

      14 Appendix

      • 14.1 Research Methodology
        • 14.1.1 Methodology/Research Approach
          • 14.1.1.1 Research Programs/Design
          • 14.1.1.2 Market Size Estimation
          • 14.1.1.3 Market Breakdown and Data Triangulation
        • 14.1.2 Data Source
          • 14.1.2.1 Secondary Sources
          • 14.1.2.2 Primary Sources
      • 14.2 Author Details

      Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
      Rising inclination of consumers towards veganism is adding fuel to the edible mushroom market. High fiber content and low fat content of mushroom helps in reducing excess fat of the body and also boosts the body’s metabolism. Shift in consumers’ food consumption pattern and adoption of healthy life is propelling the positive growth of this market.
      In 2019, the market size of Edible Mushroom is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
      In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Edible Mushroom.

      This report studies the global market size of Edible Mushroom, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
      This study presents the Edible Mushroom sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
      For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

      In global market, the following companies are covered:
      The Mushroom Compan
      Monaghan Mushrooms
      Bonduelle Group
      Okechamp
      Lutèce Holding
      Monterey Mushrooms
      Shanghai Finc Bio-Tech
      ...

      Market Segment by Product Type
      Button Mushroom
      Shiitake Mushroom
      Oyster Mushroom
      Others

      Market Segment by Application
      Supermarkets/Hypermarkets
      Specialty Retailers
      Convenience Stores
      E-Commerce

      Key Regions split in this report: breakdown data for each region.
      United States
      China
      European Union
      Rest of World (Japan, Korea, India and Southeast Asia)

      The study objectives are:
      To analyze and research the Edible Mushroom status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
      To present the key Edible Mushroom manufacturers, presenting the sales, revenue, market share, and recent development for key players.
      To split the breakdown data by regions, type, companies and applications
      To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
      To identify significant trends, drivers, influence factors in global and regions
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

      In this study, the years considered to estimate the market size of Edible Mushroom are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

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