Table of Contents

1 Report Overview

• 1.1 Research Scope
• 1.2 Major Manufacturers Covered in This Report
• 1.3 Market Segment by Type
  • 1.3.1 Global Commercial Kitchen Knives Market Size Growth Rate by Type (2019-2025)
  • 1.3.2 Chinease Style knife
  • 1.3.3 Japanese Style Knife
  • 1.3.4 West Style Knife
  • 1.3.5 Others
• 1.4 Market Segment by Application
  • 1.4.1 Global Commercial Kitchen Knives Market Share by Application (2019-2025)
  • 1.4.2 Common Knives
  • 1.4.3 Meat Knives
  • 1.4.4 Other Knives
• 1.5 Study Objectives
• 1.6 Years Considered

2 Global Growth Trends

• 2.1 Production and Capacity Analysis
  • 2.1.1 Global Commercial Kitchen Knives Production Value 2014-2025
  • 2.1.2 Global Commercial Kitchen Knives Production 2014-2025
  • 2.1.3 Global Commercial Kitchen Knives Capacity 2014-2025
  • 2.1.4 Global Commercial Kitchen Knives Marketing Pricing and Trends
• 2.2 Key Producers Growth Rate (CAGR) 2019-2025
  • 2.2.1 Global Commercial Kitchen Knives Market Size CAGR of Key Regions
  • 2.2.2 Global Commercial Kitchen Knives Market Share of Key Regions
• 2.3 Industry Trends
  • 2.3.1 Market Top Trends
  • 2.3.2 Market Drivers

3 Market Share by Manufacturers

• 3.1 Capacity and Production by Manufacturers
  • 3.1.1 Global Commercial Kitchen Knives Capacity by Manufacturers
  • 3.1.2 Global Commercial Kitchen Knives Production by Manufacturers
• 3.2 Revenue by Manufacturers
  • 3.2.1 Commercial Kitchen Knives Revenue by Manufacturers (2014-2019)
  • 3.2.2 Commercial Kitchen Knives Revenue Share by Manufacturers (2014-2019)
  • 3.2.3 Global Commercial Kitchen Knives Market Concentration Ratio (CR5 and HHI)
• 3.3 Commercial Kitchen Knives Price by Manufacturers
• 3.4 Key Manufacturers Commercial Kitchen Knives Plants/Factories Distribution and Area Served
• 3.5 Date of Key Manufacturers Enter into Commercial Kitchen Knives Market
• 3.6 Key Manufacturers Commercial Kitchen Knives Product Offered
• 3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

• 4.1 Production and Production Value for Each Type
  • 4.1.1 Chinease Style knife Production and Production Value (2014-2019)
  • 4.1.2 Japanese Style Knife Production and Production Value (2014-2019)
  • 4.1.3 West Style Knife Production and Production Value (2014-2019)
  • 4.1.4 Others Production and Production Value (2014-2019)
• 4.2 Global Commercial Kitchen Knives Production Market Share by Type
• 4.3 Global Commercial Kitchen Knives Production Value Market Share by Type
• 4.4 Commercial Kitchen Knives Ex-factory Price by Type

5 Market Size by Application

• 5.1 Overview
• 5.2 Global Commercial Kitchen Knives Consumption by Application

6 Production by Regions

• 6.1 Global Commercial Kitchen Knives Production (History Data) by Regions 2014-2019
• 6.2 Global Commercial Kitchen Knives Production Value (History Data) by Regions
• 6.3 United States
  • 6.3.1 United States Commercial Kitchen Knives Production Growth Rate 2014-2019
  • 6.3.2 United States Commercial Kitchen Knives Production Value Growth Rate 2014-2019
  • 6.3.3 Key Players in United States
  • 6.3.4 United States Commercial Kitchen Knives Import & Export
• 6.4 European Union
  • 6.4.1 European Union Commercial Kitchen Knives Production Growth Rate 2014-2019
  • 6.4.2 European Union Commercial Kitchen Knives Production Value Growth Rate 2014-2019
  • 6.4.3 Key Players in European Union
  • 6.4.4 European Union Commercial Kitchen Knives Import & Export
• 6.5 China
  • 6.5.1 China Commercial Kitchen Knives Production Growth Rate 2014-2019
  • 6.5.2 China Commercial Kitchen Knives Production Value Growth Rate 2014-2019
  • 6.5.3 Key Players in China
  • 6.5.4 China Commercial Kitchen Knives Import & Export
• 6.6 Rest of World
  • 6.6.1 Japan
  • 6.6.2 Korea
  • 6.6.3 India
  • 6.6.4 Southeast Asia

7 Commercial Kitchen Knives Consumption by Regions

• 7.1 Global Commercial Kitchen Knives Consumption (History Data) by Regions
• 7.2 United States
  • 7.2.1 United States Commercial Kitchen Knives Consumption by Type
  • 7.2.2 United States Commercial Kitchen Knives Consumption by Application
• 7.3 European Union
  • 7.3.1 European Union Commercial Kitchen Knives Consumption by Type
  • 7.3.2 European Union Commercial Kitchen Knives Consumption by Application
• 7.4 China
  • 7.4.1 China Commercial Kitchen Knives Consumption by Type
  • 7.4.2 China Commercial Kitchen Knives Consumption by Application
• 7.5 Rest of World
  • 7.5.1 Rest of World Commercial Kitchen Knives Consumption by Type
  • 7.5.2 Rest of World Commercial Kitchen Knives Consumption by Application
  • 7.5.1 Japan
  • 7.5.2 Korea
  • 7.5.3 India
  • 7.5.4 Southeast Asia

8 Company Profiles

• 8.1 Groupe SEB (France)
  • 8.1.1 Groupe SEB (France) Company Details
  • 8.1.2 Company Description and Business Overview
  • 8.1.3 Production and Revenue of Commercial Kitchen Knives
  • 8.1.4 Commercial Kitchen Knives Product Introduction
  • 8.1.5 Groupe SEB (France) Recent Development
• 8.2 Kai Corporation (Japan)
  • 8.2.1 Kai Corporation (Japan) Company Details
  • 8.2.2 Company Description and Business Overview
  • 8.2.3 Production and Revenue of Commercial Kitchen Knives
  • 8.2.4 Commercial Kitchen Knives Product Introduction
  • 8.2.5 Kai Corporation (Japan) Recent Development
• 8.3 Zwilling JA Henckels (Germany)
  • 8.3.1 Zwilling JA Henckels (Germany) Company Details
  • 8.3.2 Company Description and Business Overview
  • 8.3.3 Production and Revenue of Commercial Kitchen Knives
  • 8.3.4 Commercial Kitchen Knives Product Introduction
  • 8.3.5 Zwilling JA Henckels (Germany) Recent Development
• 8.4 Victorinox (Switzerland)
  • 8.4.1 Victorinox (Switzerland) Company Details
  • 8.4.2 Company Description and Business Overview
  • 8.4.3 Production and Revenue of Commercial Kitchen Knives
  • 8.4.4 Commercial Kitchen Knives Product Introduction
  • 8.4.5 Victorinox (Switzerland) Recent Development
• 8.5 Cutco Corporation (USA)
  • 8.5.1 Cutco Corporation (USA) Company Details
  • 8.5.2 Company Description and Business Overview
  • 8.5.3 Production and Revenue of Commercial Kitchen Knives
  • 8.5.4 Commercial Kitchen Knives Product Introduction
  • 8.5.5 Cutco Corporation (USA) Recent Development
• 8.6 Wüsthof Dreizack (Germany)
  • 8.6.1 Wüsthof Dreizack (Germany) Company Details
  • 8.6.2 Company Description and Business Overview
  • 8.6.3 Production and Revenue of Commercial Kitchen Knives
  • 8.6.4 Commercial Kitchen Knives Product Introduction
  • 8.6.5 Wüsthof Dreizack (Germany) Recent Development
• 8.7 Shibazi (China)
  • 8.7.1 Shibazi (China) Company Details
  • 8.7.2 Company Description and Business Overview
  • 8.7.3 Production and Revenue of Commercial Kitchen Knives
  • 8.7.4 Commercial Kitchen Knives Product Introduction
  • 8.7.5 Shibazi (China) Recent Development
• 8.8 Fiskars Corporation (Finland)
  • 8.8.1 Fiskars Corporation (Finland) Company Details
  • 8.8.2 Company Description and Business Overview
  • 8.8.3 Production and Revenue of Commercial Kitchen Knives
  • 8.8.4 Commercial Kitchen Knives Product Introduction
  • 8.8.5 Fiskars Corporation (Finland) Recent Development
• 8.9 F. Dick (Germany)
  • 8.9.1 F. Dick (Germany) Company Details
  • 8.9.2 Company Description and Business Overview
  • 8.9.3 Production and Revenue of Commercial Kitchen Knives
  • 8.9.4 Commercial Kitchen Knives Product Introduction
  • 8.9.5 F. Dick (Germany) Recent Development
• 8.10 Ginsu Knife (USA)
  • 8.10.1 Ginsu Knife (USA) Company Details
  • 8.10.2 Company Description and Business Overview
  • 8.10.3 Production and Revenue of Commercial Kitchen Knives
  • 8.10.4 Commercial Kitchen Knives Product Introduction
  • 8.10.5 Ginsu Knife (USA) Recent Development
• 8.11 MAC Knife (Japan)
• 8.12 Yoshida Metal Industry (Japan)
• 8.13 CHROMA Cnife (USA)
• 8.14 Zhangxiaoquan (China)
• 8.15 Kyocera (Japan)
• 8.16 TOJIRO (Japan)
• 8.17 KitchenAid (USA)
• 8.18 Dexter-Russell (USA)
• 8.19 Wangmazi (China)
• 8.20 BergHOFF (Belgia)
• 8.21 Chan Chi Kee (Hong Kong, China)
• 8.22 Cuisinart (USA)
• 8.23 MCUSTA Zanmai (Japan)
• 8.24 Robert Welch (UK)
• 8.25 Füri (Australia)
• 8.26 Mundial (USA)
• 8.27 Coltellerie Sanelli (Italy)
• 8.28 Spyderco (USA)

9 Market Forecast

• 9.1 Global Market Size Forecast
  • 9.1.1 Global Commercial Kitchen Knives Capacity, Production Forecast 2019-2025
  • 9.1.2 Global Commercial Kitchen Knives Production Value Forecast 2019-2025
• 9.2 Market Forecast by Regions
  • 9.2.1 Global Commercial Kitchen Knives Production and Value Forecast by Regions 2019-2025
  • 9.2.2 Global Commercial Kitchen Knives Consumption Forecast by Regions 2019-2025
• 9.3 United States
  • 9.3.1 Production and Value Forecast in United States
  • 9.3.2 Consumption Forecast in United States
• 9.4 European Union
  • 9.4.1 Production and Value Forecast in European Union
  • 9.4.2 Consumption Forecast in European Union
• 9.5 China
  • 9.5.1 Production and Value Forecast in China
  • 9.5.2 Consumption Forecast in China
• 9.6 Rest of World
  • 9.6.1 Japan
  • 9.6.2 Korea
  • 9.6.3 India
  • 9.6.4 Southeast Asia
• 9.7 Forecast by Type
  • 9.7.1 Global Commercial Kitchen Knives Production Forecast by Type
  • 9.7.2 Global Commercial Kitchen Knives Production Value Forecast by Type
• 9.8 Consumption Forecast by Application

10 Value Chain and Sales Channels Analysis

• 10.1 Value Chain Analysis
• 10.2 Sales Channels Analysis
  • 10.2.1 Commercial Kitchen Knives Sales Channels
  • 10.2.2 Commercial Kitchen Knives Distributors
• 10.3 Commercial Kitchen Knives Customers

11 Opportunities & Challenges, Threat and Affecting Factors

• 11.1 Market Opportunities
• 11.2 Market Challenges
• 11.3 Porter's Five Forces Analysis

12 Key Findings

13 Appendix

• 13.1 Research Methodology
  • 13.1.1 Methodology/Research Approach
    • 13.1.1.1 Research Programs/Design
    • 13.1.1.2 Market Size Estimation
    • 13.1.1.3 Market Breakdown and Data Triangulation
  • 13.1.2 Data Source
    • 13.1.2.1 Secondary Sources
    • 13.1.2.2 Primary Sources
• 13.2 Author Details

A Commercial Kitchen Knives is any knife that is intended to be used in food preparation.
In the last several years, global market of Commercial Kitchen Knives developed stablely, with an average growth rate of 5.1% (2013-2025). In 2017, global revenue of Kitchen knife is nearly 0.6 B USD.
In 2019, the market size of Commercial Kitchen Knives is 1400 million US$ and it will reach 2080 million US$ in 2025, growing at a CAGR of 5.1% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Commercial Kitchen Knives.

This report studies the global market size of Commercial Kitchen Knives, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Commercial Kitchen Knives production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Groupe SEB (France)
Kai Corporation (Japan)
Zwilling JA Henckels (Germany)
Victorinox (Switzerland)
Cutco Corporation (USA)
Wüsthof Dreizack (Germany)
Shibazi (China)
Fiskars Corporation (Finland)
F. Dick (Germany)
Ginsu Knife (USA)
MAC Knife (Japan)
Yoshida Metal Industry (Japan)
CHROMA Cnife (USA)
Zhangxiaoquan (China)
Kyocera (Japan)
TOJIRO (Japan)
KitchenAid (USA)
Dexter-Russell (USA)
Wangmazi (China)
BergHOFF (Belgia)
Chan Chi Kee (Hong Kong, China)
Cuisinart (USA)
MCUSTA Zanmai (Japan)
Robert Welch (UK)
Füri (Australia)
Mundial (USA)
Coltellerie Sanelli (Italy)
Spyderco (USA)

Market Segment by Product Type
Chinease Style knife
Japanese Style Knife
West Style Knife
Others

Market Segment by Application
Common Knives
Meat Knives
Other Knives

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Commercial Kitchen Knives status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Commercial Kitchen Knives manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Commercial Kitchen Knives are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025