Table of Contents

Global Cocoa Powder Market Research Report 2020, Forecast to 2025

1 Market Overview

• 1.1 Cocoa Powder Definition
  • 1.1.1 Analysis of Macroeconomic Indicators
  • 1.1.2 Years Considered
• 1.2 Cocoa Powder Segment by Type
  • 1.2.1 Natural
  • 1.2.2 Alkalized
• 1.3 Market Analysis by Application
  • 1.3.1 Confectionery
  • 1.3.2 Beverage
  • 1.3.3 Others
• 1.4 Overview of Global Cocoa Powder Market
  • 1.4.1 Global Cocoa Powder Revenue (2015-2025)
  • 1.4.2 Global Cocoa Powder Production and Capacity (2015-2025)
  • 1.4.3 North America Cocoa Powder Status and Prospect (2015-2025)
  • 1.4.4 Europe Cocoa Powder Status and Prospect (2015-2025)
  • 1.4.5 Japan Cocoa Powder Status and Prospect (2014-2025)
  • 1.4.6 China Cocoa Powder Status and Prospect (2015-2025)
• 1.5 Market Dynamics
  • 1.5.1 Market Opportunities
  • 1.5.2 Market Risk
  • 1.5.3 Market Driving Force
  • 1.5.4 Porter's Five Forces Analysis
  • 1.5.5 SWOT Analysis
• 1.6 Coronavirus Disease 2019 (Covid-19): Cocoa Powder Industry Impact
  • 1.6.1 How the Covid-19 is Affecting the Cocoa Powder Industry
  • 1.6.2 Cocoa Powder Business Impact Assessment - Covid-19
  • 1.6.3 Market Trends and Cocoa Powder Potential Opportunities in the COVID-19 Landscape
  • 1.6.4 Measures / Proposal against Covid-19

2 Global Cocoa Powder Market Competition by Manufacturer

• 2.1 Global Cocoa Powder Sales and Market Share by Manufacturer (2018-2020)
• 2.2 Global Cocoa Powder Revenue and Market Share by Manufacturer (2018-2020)
• 2.3 Global Cocoa Powder Industry Concentration Ratio (CR5 and HHI)
• 2.4 Top 5 Cocoa Powder Manufacturer Market Share
• 2.5 Top 10 Cocoa Powder Manufacturer Market Share
• 2.6 Date of Key Manufacturers Enter into Cocoa Powder Market
• 2.7 Key Manufacturers Cocoa Powder Product Offered
• 2.8 Mergers & Acquisitions Planning

3 Analysis of Cocoa Powder Industry Key Manufacturers

• 3.1 Dr. Oetker
  • 3.1.1 Company Details
  • 3.1.2 Product Information
  • 3.1.3 Dr. Oetker Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.1.4 Main Business Overview
  • 3.1.5 Dr. Oetker News
• 3.2 ICAM
  • 3.2.1 Company Details
  • 3.2.2 Product Information
  • 3.2.3 ICAM Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.2.4 Main Business Overview
  • 3.2.5 ICAM News
• 3.3 Barry Callebaut
  • 3.3.1 Company Details
  • 3.3.2 Product Information
  • 3.3.3 Barry Callebaut Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.3.4 Main Business Overview
  • 3.3.5 Barry Callebaut News
• 3.4 Moner Cocoa
  • 3.4.1 Company Details
  • 3.4.2 Product Information
  • 3.4.3 Moner Cocoa Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.4.4 Main Business Overview
  • 3.4.5 Moner Cocoa News
• 3.5 JS Cocoa
  • 3.5.1 Company Details
  • 3.5.2 Product Information
  • 3.5.3 JS Cocoa Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.5.4 Main Business Overview
  • 3.5.5 JS Cocoa News
• 3.6 Naturata
  • 3.6.1 Company Details
  • 3.6.2 Product Information
  • 3.6.3 Naturata Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.6.4 Main Business Overview
  • 3.6.5 Naturata News
• 3.7 Chocolates Valor
  • 3.7.1 Company Details
  • 3.7.2 Product Information
  • 3.7.3 Chocolates Valor Cocoa Powder Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
  • 3.7.4 Main Business Overview
  • 3.7.5 Chocolates Valor News

4 Global Cocoa Powder Market Size Categorized by Regions (2015-2020)

• 4.1 Global Cocoa Powder Sales Market Share by Region
• 4.2 Global Cocoa Powder Revenue Market Share by Region (2015-2019)
• 4.3 Global Cocoa Powder Sales, Revenue, Price and Gross Margin (2015-2020)
• 4.4 North America Cocoa Powder Market Size Detail
  • 4.4.1 North America Cocoa Powder Sales Growth Rate (2015-2020)
  • 4.4.2 North America Cocoa Powder Sales, Revenue, Price and Gross Margin (2015-2020)
• 4.5 Europe Cocoa Powder Market Size Detail
  • 4.5.1 Europe Cocoa Powder Sales Growth Rate (2015-2020)
  • 4.5.2 Europe Cocoa Powder Sales, Revenue, Price and Gross Margin (2015-2020)
• 4.6 Japan Cocoa Powder Market Size Detail
  • 4.6.1 Japan Cocoa Powder Sales Growth Rate (2015-2020)
  • 4.6.2 Japan Cocoa Powder Sales, Revenue, Price and Gross Margin (2015-2020)
• 4.7 China Cocoa Powder Market Size Detail
  • 4.7.1 China Cocoa Powder Sales Growth Rate (2015-2020)
  • 4.7.2 China Cocoa Powder Sales, Revenue, Price and Gross Margin (2015-2020)

5 Global Cocoa Powder Market Segment by Type

• 5.1 Global Cocoa Powder Revenue, Sales and Market Share by Type (2015-2020)
  • 5.1.1 Global Cocoa Powder Sales and Market Share by Type (2015-2020)
  • 5.1.2 Global Cocoa Powder Revenue and Market Share by Type (2015-2020)
• 5.2 Natural Sales Growth Rate and Price
  • 5.2.1 Global Natural Sales Growth Rate (2015-2020)
  • 5.2.2 Global Natural Price (2015-2020)
• 5.3 Alkalized Sales Growth Rate and Price
  • 5.3.1 Global Alkalized Sales Growth Rate (2015-2020)
  • 5.3.2 Global Alkalized Price (2015-2020)

6 Global Cocoa Powder Market Segment by Application

• 6.1 Global Cocoa Powder Sales Market Share by Application (2015-2020)
• 6.2 Confectionery Sales Growth Rate (2015-2020)
• 6.3 Beverage Sales Growth Rate (2015-2020)
• 6.4 Others Sales Growth Rate (2015-2020)

7 Cocoa Powder Related Market Analysis

• 7.1 Upstream Analysis
  • 7.1.1 Macro Analysis of Upstream Markets
  • 7.1.2 Key Players in Upstream Markets
  • 7.1.3 Upstream Market Trend Analysis
  • 7.1.4 Cocoa Powder Manufacturing Cost Analysis
• 7.2 Downstream Market Analysis
  • 7.2.1 Macro Analysis of Down Markets
  • 7.2.2 Key Players in Down Markets
  • 7.2.3 Downstream Market Trend Analysis
  • 7.2.4 Sales Channel, Distributors, Traders and Dealers

8 Global Cocoa Powder Market Forecast

• 8.1 Global Cocoa Powder Sales, Revenue Forecast
  • 8.1.1 Global Cocoa Powder Sales Growth Rate Forecast (2020-2025)
  • 8.1.2 Global Cocoa Powder Revenue and Growth Rate Forecast (2020-2025)
  • 8.1.3 Global Cocoa Powder Price and Trend Forecast (2020-2025)
• 8.2 Global Cocoa Powder Sales Forecast by Region (2020-2025)
  • 8.2.1 North America Cocoa Powder Sales, Revenue Forecast (2020-2025)
  • 8.2.2 Europe Cocoa Powder Sales, Revenue Forecast (2020-2025)
  • 8.2.3 Japan Cocoa Powder Production, Revenue Forecast (2020-2025)
  • 8.2.4 China Cocoa Powder Production, Revenue Forecast (2020-2025)

9 Research Findings and Conclusion

10 Appendix

The report forecast global Cocoa Powder market to grow to reach xx Million USD in 2020 with a CAGR of xx% during the period of 2020-2025. Projected and forecast revenue values are in constant U.S. dollars, unadjusted for inflation. Product values are estimated based on manufacturers' revenue. Estimates of the regional markets for Cocoa Powder are based on the applications market.

The report demonstrates detail coverage of Cocoa Powder industry and main market trends.
The market research includes historical and forecast data, like demand, application details, price trends, and company shares of the leading Cocoa Powder by geography, especially focuses on the key regions like United States, European Union, China, and other regions.
Since the COVID-19 virus outbreak in December 2019, the World Health Organization declared it a public health emergency. The desease has spread to over 100 countries and caused huge losses of lives around the globe. Especially the global manufacturing, tourism and financial markets have been hit hard. The downward pressure on the world economy that once showed signs of recovery in the previous period has increased again. The outbreak of the epidemic has added risk factors to the already weak growth of the world economy. Many international organizations have pointed out that the world economy is in the most severe period since the financial crisis.
The negative global impacts of the coronavirus are already there, significantly affecting the Cocoa Powder market in 2020. This report studies and analyzes the in-depth impact of Coronavirus COVID-19 on the Cocoa Powder industry.
In addition, the report provides insight into main drivers of market demand and strategies of suppliers. Key players are profiled, and their market shares in the global Cocoa Powder market are discussed. And this report covers the historical situation, present status and the future prospects of the global Cocoa Powder market for 2015-2025.

Market Segment by Product Type
Natural
Alkalized

Market Segment by Product Application
Confectionery
Beverage
Others

Finally, the report provides detailed profile and data information analysis of leading company.
Dr. Oetker
ICAM
Barry Callebaut
Moner Cocoa
JS Cocoa
Naturata
Chocolates Valor

Report Includes:
- xx data tables (appendix tables)
- Overview of global Cocoa Powder market
- An detailed key players analysis across regions
- Analyses of global market trends, with historical data, estimates for 2020 and projections of compound annual growth rates (CAGRs) through 2025
- Insights into regulatory and environmental developments
- Information on the supply and demand scenario and evaluation of technological and investment opportunities in the Cocoa Powder market
- Profiles of major players in the industry, including Dr. Oetker, ICAM, Barry Callebaut, Moner Cocoa, JS Cocoa.....

Research Objectives
1.To study and analyze the global Cocoa Powder consumption (value & volume) by key regions/countries, product type and application, history data from 2015 to 2019, and forecast to 2025.
2.To understand the structure of Cocoa Powder market by identifying its various subsegments.
3.Focuses on the key global Cocoa Powder manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, Porter's five forces analysis, SWOT analysis and development plans in next few years.
4.To analyze the Cocoa Powder with respect to individual growth trends, future prospects, and their contribution to the total market.
5.To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
6.To project the consumption of Cocoa Powder submarkets, with respect to key regions (along with their respective key countries).
7.To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
8.To strategically profile the key players and comprehensively analyze their growth strategies.