Global Catering Services Market 2024 by Company, Regions, Type and Application, Forecast to 2030
1 Market Overview
- 1.1 Product Overview and Scope of Catering Services
- 1.2 Market Estimation Caveats and Base Year
- 1.3 Classification of Catering Services by Type
- 1.3.1 Overview: Global Catering Services Market Size by Type: 2019 Versus 2023 Versus 2030
- 1.3.2 Global Catering Services Consumption Value Market Share by Type in 2023
- 1.3.3 In-Flight Food Services
- 1.3.4 In-Flight Beverage Services
- 1.4 Global Catering Services Market by Application
- 1.4.1 Overview: Global Catering Services Market Size by Application: 2019 Versus 2023 Versus 2030
- 1.4.2 Economy Class
- 1.4.3 Business Class
- 1.4.4 First Class
- 1.4.5 Others
- 1.5 Global Catering Services Market Size & Forecast
- 1.6 Global Catering Services Market Size and Forecast by Region
- 1.6.1 Global Catering Services Market Size by Region: 2019 VS 2023 VS 2030
- 1.6.2 Global Catering Services Market Size by Region, (2019-2030)
- 1.6.3 North America Catering Services Market Size and Prospect (2019-2030)
- 1.6.4 Europe Catering Services Market Size and Prospect (2019-2030)
- 1.6.5 Asia-Pacific Catering Services Market Size and Prospect (2019-2030)
- 1.6.6 South America Catering Services Market Size and Prospect (2019-2030)
- 1.6.7 Middle East and Africa Catering Services Market Size and Prospect (2019-2030)
2 Company Profiles
- 2.1 Do & Co
- 2.1.1 Do & Co Details
- 2.1.2 Do & Co Major Business
- 2.1.3 Do & Co Catering Services Product and Solutions
- 2.1.4 Do & Co Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.1.5 Do & Co Recent Developments and Future Plans
- 2.2 Emirates Flight Catering
- 2.2.1 Emirates Flight Catering Details
- 2.2.2 Emirates Flight Catering Major Business
- 2.2.3 Emirates Flight Catering Catering Services Product and Solutions
- 2.2.4 Emirates Flight Catering Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.2.5 Emirates Flight Catering Recent Developments and Future Plans
- 2.3 gategroup
- 2.3.1 gategroup Details
- 2.3.2 gategroup Major Business
- 2.3.3 gategroup Catering Services Product and Solutions
- 2.3.4 gategroup Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.3.5 gategroup Recent Developments and Future Plans
- 2.4 LSG Lufthansa Service Holding
- 2.4.1 LSG Lufthansa Service Holding Details
- 2.4.2 LSG Lufthansa Service Holding Major Business
- 2.4.3 LSG Lufthansa Service Holding Catering Services Product and Solutions
- 2.4.4 LSG Lufthansa Service Holding Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.4.5 LSG Lufthansa Service Holding Recent Developments and Future Plans
- 2.5 Newrest
- 2.5.1 Newrest Details
- 2.5.2 Newrest Major Business
- 2.5.3 Newrest Catering Services Product and Solutions
- 2.5.4 Newrest Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.5.5 Newrest Recent Developments and Future Plans
- 2.6 SATS
- 2.6.1 SATS Details
- 2.6.2 SATS Major Business
- 2.6.3 SATS Catering Services Product and Solutions
- 2.6.4 SATS Catering Services Revenue, Gross Margin and Market Share (2019-2024)
- 2.6.5 SATS Recent Developments and Future Plans
3 Market Competition, by Players
- 3.1 Global Catering Services Revenue and Share by Players (2019-2024)
- 3.2 Market Share Analysis (2023)
- 3.2.1 Market Share of Catering Services by Company Revenue
- 3.2.2 Top 3 Catering Services Players Market Share in 2023
- 3.2.3 Top 6 Catering Services Players Market Share in 2023
- 3.3 Catering Services Market: Overall Company Footprint Analysis
- 3.3.1 Catering Services Market: Region Footprint
- 3.3.2 Catering Services Market: Company Product Type Footprint
- 3.3.3 Catering Services Market: Company Product Application Footprint
- 3.4 New Market Entrants and Barriers to Market Entry
- 3.5 Mergers, Acquisition, Agreements, and Collaborations
4 Market Size Segment by Type
- 4.1 Global Catering Services Consumption Value and Market Share by Type (2019-2024)
- 4.2 Global Catering Services Market Forecast by Type (2025-2030)
5 Market Size Segment by Application
- 5.1 Global Catering Services Consumption Value Market Share by Application (2019-2024)
- 5.2 Global Catering Services Market Forecast by Application (2025-2030)
6 North America
- 6.1 North America Catering Services Consumption Value by Type (2019-2030)
- 6.2 North America Catering Services Consumption Value by Application (2019-2030)
- 6.3 North America Catering Services Market Size by Country
- 6.3.1 North America Catering Services Consumption Value by Country (2019-2030)
- 6.3.2 United States Catering Services Market Size and Forecast (2019-2030)
- 6.3.3 Canada Catering Services Market Size and Forecast (2019-2030)
- 6.3.4 Mexico Catering Services Market Size and Forecast (2019-2030)
7 Europe
- 7.1 Europe Catering Services Consumption Value by Type (2019-2030)
- 7.2 Europe Catering Services Consumption Value by Application (2019-2030)
- 7.3 Europe Catering Services Market Size by Country
- 7.3.1 Europe Catering Services Consumption Value by Country (2019-2030)
- 7.3.2 Germany Catering Services Market Size and Forecast (2019-2030)
- 7.3.3 France Catering Services Market Size and Forecast (2019-2030)
- 7.3.4 United Kingdom Catering Services Market Size and Forecast (2019-2030)
- 7.3.5 Russia Catering Services Market Size and Forecast (2019-2030)
- 7.3.6 Italy Catering Services Market Size and Forecast (2019-2030)
8 Asia-Pacific
- 8.1 Asia-Pacific Catering Services Consumption Value by Type (2019-2030)
- 8.2 Asia-Pacific Catering Services Consumption Value by Application (2019-2030)
- 8.3 Asia-Pacific Catering Services Market Size by Region
- 8.3.1 Asia-Pacific Catering Services Consumption Value by Region (2019-2030)
- 8.3.2 China Catering Services Market Size and Forecast (2019-2030)
- 8.3.3 Japan Catering Services Market Size and Forecast (2019-2030)
- 8.3.4 South Korea Catering Services Market Size and Forecast (2019-2030)
- 8.3.5 India Catering Services Market Size and Forecast (2019-2030)
- 8.3.6 Southeast Asia Catering Services Market Size and Forecast (2019-2030)
- 8.3.7 Australia Catering Services Market Size and Forecast (2019-2030)
9 South America
- 9.1 South America Catering Services Consumption Value by Type (2019-2030)
- 9.2 South America Catering Services Consumption Value by Application (2019-2030)
- 9.3 South America Catering Services Market Size by Country
- 9.3.1 South America Catering Services Consumption Value by Country (2019-2030)
- 9.3.2 Brazil Catering Services Market Size and Forecast (2019-2030)
- 9.3.3 Argentina Catering Services Market Size and Forecast (2019-2030)
10 Middle East & Africa
- 10.1 Middle East & Africa Catering Services Consumption Value by Type (2019-2030)
- 10.2 Middle East & Africa Catering Services Consumption Value by Application (2019-2030)
- 10.3 Middle East & Africa Catering Services Market Size by Country
- 10.3.1 Middle East & Africa Catering Services Consumption Value by Country (2019-2030)
- 10.3.2 Turkey Catering Services Market Size and Forecast (2019-2030)
- 10.3.3 Saudi Arabia Catering Services Market Size and Forecast (2019-2030)
- 10.3.4 UAE Catering Services Market Size and Forecast (2019-2030)
11 Market Dynamics
- 11.1 Catering Services Market Drivers
- 11.2 Catering Services Market Restraints
- 11.3 Catering Services Trends Analysis
- 11.4 Porters Five Forces Analysis
- 11.4.1 Threat of New Entrants
- 11.4.2 Bargaining Power of Suppliers
- 11.4.3 Bargaining Power of Buyers
- 11.4.4 Threat of Substitutes
- 11.4.5 Competitive Rivalry
12 Industry Chain Analysis
- 12.1 Catering Services Industry Chain
- 12.2 Catering Services Upstream Analysis
- 12.3 Catering Services Midstream Analysis
- 12.4 Catering Services Downstream Analysis
13 Research Findings and Conclusion
14 Appendix
- 14.1 Methodology
- 14.2 Research Process and Data Source
According to our (Global Info Research) latest study, the global Catering Services market size was valued at USD 118380 million in 2023 and is forecast to a readjusted size of USD 162730 million by 2030 with a CAGR of 4.7% during review period.
Catering is a business that provides food service to an event or location. Catering services are often sold on a per-person basis. A catering proposal will usually include rental arrival time, staff arrival time, bar open and close time, meal time and rental pick up. There are many factors that can affect the price of catering such as menu choices, furniture or supply rentals, labor and service charges. There are many types of food catering services included in the market, including mobile catering, airline catering, and event catering.
Major drivers of the global in-flight catering services market include the rising expectations of all the passengers irrespective of class of seating to want to have healthy nutritious food and growing number of flyers. In addition to that economy class passengers are now demanding to have high quality food, which is boosting in-flight catering services market.
The Global Info Research report includes an overview of the development of the Catering Services industry chain, the market status of Economy Class (In-Flight Food Services, In-Flight Beverage Services), Business Class (In-Flight Food Services, In-Flight Beverage Services), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Catering Services.
Regionally, the report analyzes the Catering Services markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Catering Services market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Catering Services market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Catering Services industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the revenue generated, and market share of different by Type (e.g., In-Flight Food Services, In-Flight Beverage Services).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Catering Services market.
Regional Analysis: The report involves examining the Catering Services market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Catering Services market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Catering Services:
Company Analysis: Report covers individual Catering Services players, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Catering Services This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Economy Class, Business Class).
Technology Analysis: Report covers specific technologies relevant to Catering Services. It assesses the current state, advancements, and potential future developments in Catering Services areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Catering Services market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Catering Services market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of value.
Market segment by Type
In-Flight Food Services
In-Flight Beverage Services
Market segment by Application
Economy Class
Business Class
First Class
Others
Market segment by players, this report covers
Do & Co
Emirates Flight Catering
gategroup
LSG Lufthansa Service Holding
Newrest
SATS
Market segment by regions, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia and Rest of Asia-Pacific)
South America (Brazil, Argentina and Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
The content of the study subjects, includes a total of 13 chapters:
Chapter 1, to describe Catering Services product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top players of Catering Services, with revenue, gross margin and global market share of Catering Services from 2019 to 2024.
Chapter 3, the Catering Services competitive situation, revenue and global market share of top players are analyzed emphatically by landscape contrast.
Chapter 4 and 5, to segment the market size by Type and application, with consumption value and growth rate by Type, application, from 2019 to 2030.
Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2019 to 2024.and Catering Services market forecast, by regions, type and application, with consumption value, from 2025 to 2030.
Chapter 11, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 12, the key raw materials and key suppliers, and industry chain of Catering Services.
Chapter 13, to describe Catering Services research findings and conclusion.